- Ithaca College (Ithaca, NY)
- …safety, food handling and sanitation procedures. Supervision: This position reports to the Lead Sous Chef of unit and indirectly reports to the Executive Chef ... slicers, mixers, etc. + Taste products, read menus, estimate food requirements, check production , and keep records in order to accurately plan production . +… more
- ASM Global (Dallas, TX)
- …a passion for pastry arts. The Pastry Cook will work closely with the Executive Pastry Chef and Pastry Sous Chef to prepare menu items, maintain sanitation ... ASM Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our… more
- ASM Global (Boston, MA)
- …quality, and consistency in execution. ESSENTIAL DUTES AND RESPONSIBILITIES + Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... Line Cook DEPARTMENT: Culinary - F&B REPORTS TO: Executive Chef FLSA STATUS: Hourly Non-Exempt LEGENDS & ASM GLOBAL...the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers… more
- Jay Peak Resort (Jay, VT)
- …weekly planning, maintaining production in accordance with business levels. + Assists the Chef de Cuisine and Sous Chef in efficient menu planning with ... following, other duties may be assigned) + Supports the Chef de Cuisine in daily menu planning, proper food...the best presentation at all times. + Organizes the production area for daily, weekly and special event service.… more
- Kohler Co. (Kohler, WI)
- …Demonstrate leadership in your workgroup andlead the kitchen in the absence of thedepartmentchefand/or sous chef . + Aid in directing BOH service via running expo ... quality, consistency, and surroundings in mind. SPECIFIC RESPONSIBILITIES + Production + Prepare all foods necessary for service to thedemonstratedculinary… more
- ASM Global (Knoxville, TN)
- …Convention Center. Cooks will report to the Sous Chef and/or Executive Chef and will be responsible for the production of hot and cold foods and ... + Uses cutlery and kitchen machinery. + Minimizes waste by following established production techniques. + Follows approved recipes and production standards. +… more
- King's Seafood Company (Denver, CO)
- …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... on tracking sheet + Nightly protein count + Assists Chef in counting weekly inventory + Ensures that all...quality. + Ensures that timing standards are met during production . + Inspects and approve dishes before they go… more
- Alkegen (CA)
- …prets a donner le meilleur d'eux-memes. Grandissons ensemble ! De la fibre al'action Sous la supervision du Chef approvisionnement, voici le role qui t'attend: + ... gamme d'opportunites de carriere dynamiques al'echelle mondiale. Des operateurs de production aux ingenieurs, des techniciens aux specialistes, des ventes aux… more
- University of Washington (Seattle, WA)
- …consult with the unit's designated culinarian ( Sous Chef , Manager, or Chef de Cuisine) to confirm production goals and service needs. Seek prior approval ... key team member in a dynamic, high volume food production environment with other full time and student employees....recipes and pricing. + Organize work to meet daily production goals and service needs. + Guide the work… more
- ASM Global (Tampa, FL)
- …Reporting to the Executive Chef , the Sushi Cook is responsible for the production of all assigned menu items, ensuring that they are being completed in an ... technique and maintaining sanitation standards. Primary Responsibilities + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors assignments for opening… more