• Chef , Sous I

    Compass Group, North America (Asheville, NC)
    Morrison Healthcare + We are hiring immediately for a Sous Chef position. **Make a difference in the lives of people, your community, and yourself.** Join a ... since 2012. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
    Compass Group, North America (11/15/25)
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  • Sous Chef

    Compass Group, North America (Wallingford, CT)
    Morrison Living Morrison Living is hiring immediately for a Sous Chef position. + **Location** : Wallingford, CT + Continuing care and skilled nursing community ... Living team! **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
    Compass Group, North America (10/16/25)
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  • Sr Sous Chef

    Compass Group, North America (Fayetteville, NC)
    Compass Corporate **Position Title: Sr. Sous Chef ** **Salary:** $70,000 - $78,000 **A family of companies and experiences** As the leading foodservice and ... us serve those who serve. **Working as the Sr Sous Chef ,** you will be responsible for...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
    Compass Group, North America (10/08/25)
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  • Banquet Sous Chef - Hilton Anatole

    Hilton (Dallas, TX)
    Ready to continue growing your career? Hilton Anatole is currently seeking a Banquet Sous Chef to join our award winning team\! In this role you will assist the ... team today\! **What will I be doing?** As Banquet Sous Chef , you would be responsible for...operations, to include, but not limited to, preparation and production of all hotel meals, food quality and presentation,… more
    Hilton (12/01/25)
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  • Sous Chef (Starts $25/hr DOE, Full…

    NANA Regional Corporation (Anchorage, AK)
    **Job Description** The Sous Chef at the University of Alaska Anchorage (UAA) plays a pivotal role in the daily culinary operations of the university's dining ... and diverse meals for students, faculty, and staff. The Sous Chef will uphold strict food safety...knowledge and training in using a variety of food production equipment. + A valid Driver's License and an… more
    NANA Regional Corporation (10/09/25)
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  • Sous Chef

    Stanford University (Stanford, CA)
    Sous Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Oct 23, 2025 Requisition # 107618 ABOUT STANFORD ... for this role. Weekend and dinner service hours will be required. JOB PURPOSE: The Sous Chef works directly with the Dining management team to ensure that food… more
    Stanford University (10/24/25)
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  • Sous Chef - Green O

    The Resort at Paws Up (Greenough, MT)
    …green o is seeking a Sous to add to our team. The role of the Sous Chef is to assists in the culinary management and food creation of an assigned restaurant ... Chef and Culinary management to coordinate and ensure production standards, determine specials, employee meals, review kitchen personnel...field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are… more
    The Resort at Paws Up (11/30/25)
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  • Sous Chef -Brew Pub

    Sycuan (El Cajon, CA)
    …+ 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + ... are filled and replenishing as needed. + Assists the Chef by participating in the training of production... Chef by participating in the training of production cooks and catering staff, providing guidance on proper… more
    Sycuan (11/20/25)
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  • Sous Chef

    The Walt Disney Company (Carson City, NV)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How... de Cuisine, maintain food quality standards during storage, production and service. + Understand and ensure opening and… more
    The Walt Disney Company (11/14/25)
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  • Pastry Sous Chef

    Omni Hotels (Rancho Mirage, CA)
    …others, the Omni Rancho Las Palmas may be your perfect match. Job Description The Pastry Sous Chef works under the direct supervision of a executive chef , ... day-to-day operations of a pastry kitchen. As the Pastry Sous Chef , you are responsible to collaborate...execution at a high level. + Maintain an exceptional production knowledge and attention to detail with decoration and… more
    Omni Hotels (12/06/25)
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