- Compass Group, North America (Newport Beach, CA)
- …restaurant-level creativity redefine corporate dining. We're looking for a ** Sous Chef ** who thrives in a collaborative, fast-paced kitchen and is passionate ... made from scratch every day. **Key Responsibilities** + Support the Executive Chef in daily culinary operations, ensuring consistency and excellence across cafe,… more
- ARAMARK (Charleston, SC)
- **Job Description** The Sous Chef supports the Executive Chef supervising all culinary operations for a location. _The Portfolio Group, under the Workplace ... Francisco Fair Chance Ordinance. **Job Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food… more
- ARAMARK (Indiana, PA)
- …This is your moment to shine and lead the way for others too. The Sous Chef will coordinate, plan, participate, and supervise the production , preparation, ... Dining. **Job Responsibilities** + Supervise and participate in the production , preparation, and presentation of all foods for Catering...Catering and Events as assigned by the Aramark Executive Chef to ensure that a consistent quality product is… more
- ARAMARK (Utica, NY)
- **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the production , preparation, and presentation of food for a designated ... apply to the opportunity. **Job Responsibilities** Supervise and participate in the production , preparation, and presentation of all foods for unit(s) as assigned by… more
- ARAMARK (Southlake, TX)
- **Job Description** The Sous Chef will coordinate, plan, participate, and supervise the production , preparation, and presentation of food for a designated ... **Pay: $25.00/hr- $28.00/hr** **Job Responsibilities** Supervise and participate in the production , preparation, and presentation of all foods for unit(s) as… more
- Compass Group, North America (Madison, WI)
- …part of the Student Athlete Dining Services at the University of Wisconsin-Madison.** The Sous Chef position is a central leadership role within the culinary ... ensure standards are adhered to * Ensuring all routine kitchen management procedures are adhered to including (but not...of menu specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and… more
- Compass Group, North America (Las Vegas, NV)
- …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** The Sous Chef position at Las Vegas Ballpark is a central leadership role within ... ensure standards are adhered to + Ensuring all routine kitchen management procedures are adhered to including (but not...of menu specifications, as needed + Setting standards for chef table setups + Creation of prep sheets and… more
- Compass Group, North America (Greencastle, IN)
- …of accounts translates into exciting opportunities for our people! **Job Summary** As a Sous Chef , you will support the success of our culinary operations by ... trends, food safety, and cost controls. + Ability to manage production schedules and kitchen operations. + Strong leadership and coaching skills. + ServSafe or… more
- ARAMARK (Draper, UT)
- **Job Description** The Banquet Sous Chef is the lead culinary person responsible for supervising catering culinary operations at the Loveland Living Planet ... - Benefits &Compensation (https://careers.aramark.com/benefits-compensation/) **Job Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food… more
- Sage Hospitality Group (Santa Monica, CA)
- **Why us?** The Surfing Fox, located in The Pierside Hotel, is seeking a **Junior Sous Chef ** to join our team in serving guests with creativity and passion! ... consider joining us! **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work… more