- Marriott (Scottsdale, AZ)
- … production needs on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Atrium Hospitality (Cary, NC)
- …Support the Executive Chef in leading, training, and scheduling a high-performing kitchen team. + Prepare and present meals that meet Atrium's high standards of ... quality, consistency, and taste. + Monitor performance and production flow, stepping in to maintain top-tier results and guest satisfaction. + Assist in menu… more
- Omni Hotels (Hilton Head Island, SC)
- …expertise and administrative assistance, ensuring the seamless and efficient operation of the kitchen and all food production outlets. As a key member of ... you will help uphold the highest culinary standards, streamline kitchen workflows, and play a crucial role in delivering...restaurants and banquet services. + Work with the Executive Chef to hire, train, coach, and discipline staff. +… more
- Northwell Health (New York, NY)
- …for each meal period. Plans the menu and is responsible for food production sheets. Job Responsibility + Promotes Culinary department goals by selecting, motivating, ... foods to meet the menu requirements; develops, selects and standardizes production recipes; establishes presentation techniques and quality standards (ie food taste,… more
- Compass Group, North America (Redmond, WA)
- …**Job Summary** Supervises activities of and directs training of cooks, and other kitchen workers engaged in preparing and cooking foods to ensure an efficient and ... **Supervisory Responsibilities** Manages cooks in their department. Supports the Executive Chef in the overall direction, coordination, and evaluation of this unit.… more
- Sage Hospitality Group (Denver, CO)
- …of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** + ... at the heart of it all! **Job Overview** Manage the kitchen staff in the daily production , preparation and presentation of all food for the hotel's restaurant(s)… more
- Sage Hospitality Group (Denver, CO)
- …of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** + ... or until the position is filled. **Job Overview** Manage the kitchen staff in the daily production , preparation and presentation of all food for the hotel's… more
- Sage Hospitality Group (Chicago, IL)
- …of the kitchen . Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** + ... for our guests and each other. **Job Overview** Manage the kitchen staff in the daily production , preparation and presentation of all food for the hotel's… more
- Compass Group, North America (Corpus Christi, TX)
- …members. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production… more
- Compass Group, North America (Urbana, IL)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production… more