- Vail Resorts (Fairfield, PA)
- …is the foundation of everything we stand for at Vail Resorts and our Supervisory Sous Chefs are no exception to this experience of a lifetime. Supervisory Sous ... of the culinary staff responsible for managing the kitchen alongside the General Manager promoting teamwork amongst staff, and maintaining food quality and safety to… more
- Loretto Management Corporation (Jamesville, NY)
- Overview The Sous Chef leads the cooks to provide a high level of hospitality, service and satisfaction for residents and guests of the community. Supervises and ... in appearance, cleanliness, and service from the staff. The Sous Chef will ensure that menu items...using patience, active listening, and positive communication. + Monitor's production and par levels to prevent over or under… more
- Sunrise Senior Living (Haverford, PA)
- …be a part of.** **COMMUNITY NAME** The Quadrangle **Job ID** 2025-233795 **JOB OVERVIEW** The Sous Chef will assist the Executive Chef in providing overall ... leadership and management for all phases of food production and food presentation operations for the community's Dining...preferred + Minimum three (3) years' experience as a Chef or Kitchen Manager + Two (2)… more
- Omni Hotels (Nashville, TN)
- …home away from home? Come collaborate and lead with us at Omni! If you are a Sous Chef with a positive attitude and enjoy getting your hands dirty, come join our ... most major holidays. The Bob's Steak & Chop House Sous Chef is responsible for the efficient...efficient and effective running of the kitchen and food production outlets. Responsibilities + Deliver consistent high-quality product to… more
- Compass Group, North America (Savannah, GA)
- Bon Appetit + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location:** SCAD Boathouse - 231 West Boundary Street, Savannah, Georgia ... Street, Savannah, Georgia 31401. To schedule an interview, please contact General Manager Dedan McClinton at ###. _*Internal Employee Referral Bonus Available_ **We… more
- Compass Group, North America (New Albany, OH)
- Bon Appetit + We are hiring immediately for seasonal ** SOUS CHEF ** positions. + **Location** : Abecrombie & Fitch Global Home Office - 6301 Fitch Path, New ... interview. + **Requirement** : Strong culinary and foodservice safety knowledge - ServSafe Manager preferred. + **Pay Range:** $20.00 per hour to $25.00 per hour.… more
- Parkview North Hospital (Fort Wayne, IN)
- …and customer service. The Sous Chef supports the Executive Chef or Nutritional Services Manager in overseeing all culinary operations, ensuring ... (https://youtu.be/0L9Pj2CyRA4) Summary Under the direction of the Nutritional Services Manager the responsibilities would include supervising co-workers in all areas… more
- Marriott (Dorado, PR)
- **Additional Information** Signature Restaurant Sous Chef **Job Number** 25190073 **Job Category** Food and Beverage & Culinary **Location** Dorado Beach a ... & Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates ... needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares… more
- Henry Ford Health System (Detroit, MI)
- …a culinary manager in lieu of Associates Degree. + Three (3) years of Sous Chef experience, or five (5) years current HFH culinary experience. + Knowledge of ... for hospital patients, staff, and visitors. Reviews daily preparation and production records and menus; coordinates changes/adjustments and ensures high quality… more
- Guest Services (Bear Mountain, NY)
- Compensation Amount: 65,000.00 USD Annual Job Summary: The Sous Chef works closely with our Executive Chef to deliver an unforgettable dining experience for ... ESSENTIAL FUNCTIONS + Support daily kitchen operations, including prep, production , and service. + Maintain high standards of food...of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + 3+ years… more