• Olde Mecklenburg Brewery LLC (Charlotte, NC)
    Position Title: Sous Chef Reports To: Executive Sous Chef Location: OMB LoSo About OMB The Olde Mecklenburg Brewery (OMB) is a well-known craft brewery ... where the brewery features a state-of-the-art production facility, a restaurant , and an expansive 1-acre biergarten. The brewery is...an expeditor during peak times Collaborate with the Executive Chef and Executive Sous Chef more
    job goal (12/13/25)
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  • Sous Chef - Restaurant

    Marriott (Seattle, WA)
    …* Recognizes success performance and produces desired results. **Ensuring Exceptional Customer Service ** * Provides services that are above and beyond for ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
    Marriott (11/18/25)
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  • Catering Sous Chef - Corporate…

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Catering Sous Chef - Corporate Dining** **Salary: $80,000 - $90,000** **Other Forms of Compensation:** Benefits Become ... **This is R/A** **!** **Job Summary** As a Catering Sous Chef for Restaurant Associates...preparing and cooking various items + Execute outstanding culinary services daily + Ensure the operation is in compliance… more
    Compass Group, North America (10/16/25)
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  • Sous Chef - Corporate Dining

    Compass Group, North America (Clark, NJ)
    …Choice Awards** - _Best Places to Work,_ **This is R/A** **!** **Job Summary** As a Sous Chef for Restaurant Associates, you'll support a variety of culinary ... Restaurant Associates **Salary: $75,000 - $80,000** **Other Forms...items, their preparation and garnishment + Assist the Executive Chef with managing cost controls and control expenditures for… more
    Compass Group, North America (12/04/25)
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  • Sous Chef - Fine Dining…

    Marriott (San Diego, CA)
    …* Recognizes success performance and produces desired results. **Ensuring Exceptional Customer Service ** * Provides services that are above and beyond for ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
    Marriott (12/10/25)
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  • Swing Sous Chef - Bar Harbor Inn…

    Witham Family Hotels (Bar Harbor, ME)
    …Qualifications & Skills: + At least 2 years of experience as a Sous Chef or higher in a restaurant , hotel, or similar setting. + Strong culinary skills ... beautiful coastal destinations? We're seeking a Full-Time Seasonal Swing Sous Chef to join our talented kitchen...refer. + Discounts on hotel stays, dining, and spa services at our properties and selected New England Inns… more
    Witham Family Hotels (11/16/25)
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  • Sous Chef

    Marriott (Dorado, PR)
    **Additional Information** Signature Restaurant Sous Chef **Job Number** 25190073 **Job Category** Food and Beverage & Culinary **Location** Dorado Beach a ... * Recognizes success performance and produces desired results. **Ensuring Exceptional Customer Service ** * Provides services that are above and beyond for… more
    Marriott (11/28/25)
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  • Junior Sous Chef - Hilton

    Hilton (Anaheim, CA)
    …use\. The ideal candidate will possess the following: + A minimum of 1 year sous chef or lead cook experience in a restaurant or hotel setting + A minimum of ... to deliver outstanding guest service and financial profitability\. Specifically, a Sous Chef would be responsible for performing the following tasks to… more
    Hilton (11/19/25)
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  • Head Chef

    Tioga Downs Casino Resort (Nichols, NY)
    …High School diploma or GED + Minimum of 2-4 years experience as a Sous Chef in a full- service restaurant , hotel or banquet facility. + Proficient in ... Head Chef If you are a talented chef...venue conflicts and disputes, ensuring high standards of guest service and Associate relations. + Carry out supervisory responsibilities… more
    Tioga Downs Casino Resort (12/10/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …. Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service . The Junior Sous Chef allocates ~50% to 75% of ... **9957BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities:**...Reduces waste and optimizes the profitability of the food service unit working within budget guidelines. + Ensures adequate… more
    Rochester Institute of Technology (11/05/25)
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