- ASM Global (CO)
- …September 3rd or after until filled. ResponsibilitiesThe Lead Cook will report to the Sous Chef and will be responsible for planning and directing food ... staff to ensure optimum resource management and speed of service * Train new and existing staff on the preparation,...2-3 years management experience in a fast-paced high volume restaurant or in the contract foodservice industry for a… more
- ASM Global (CO)
- Responsibilities The Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation * Train new and existing staff on ... the preparation, cook temps, arrangement, and service of concessions items. This includes training new concessions...of 2-3 years supervisory experience in a fast-paced high-volume restaurant or in the contract foodservice industry for a… more
- Choctaw Nation of Oklahoma (Durant, OK)
- …providing high-quality, fresh food to guests at eating establishments. You will report to the Sous Chef of your Venue. **Primary Tasks:** 1. You will prepare all ... (3) years of experience as a broiler/saute cook in a high-end, high-volume restaurant . **About the Choctaw Nation** The Choctaw Nation is the third-largest Indian… more
- Choctaw Nation of Oklahoma (OK)
- …high-quality, fresh food to guests at eating establishments. You will report to the Sous Chef . **Primary Tasks:** 1. You will cook food by charbroiling, ... environment by practicing proper housekeeping procedure cleaning while working. 9. Set-up, service , and clean-up of food production. 10. You will rotate stock to… more
- Atlantis Casino Resort Spa (Reno, NV)
- …portion size. + Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager. + Taste and evaluate dishes for flavor, ... fellow kitchen staff to ensure efficient production and timely service . + Utilize various cooking techniques such as grilling,...+ Proven experience as a Cook in a high-volume restaurant setting. + Knowledge of various cooking techniques and… more
- Choctaw Nation of Oklahoma (Durant, OK)
- …high-quality, fresh food to guests at eating establishments. You will report to the Sous Chef . **Primary Tasks:** + You will cook food by char-broiling, ... practicing proper housekeeping procedure cleaning while working. + Set-up, service , and clean-up of food production. + You will...a broiler/saute cook in a high end, high volume restaurant . Job Identification: 20270 Job Category: Food and Beverage… more
- House of Blues (Philadelphia, PA)
- …of leftover food. The Line Cook will answer, report and follow executive or sous chef 's instructions, stock inventory appropriately, and ensure that food comes ... crafted beers, and food by the acclaimed Blue Ribbon restaurant group. Located in the heart of the historic...and local health codes and regulations and coordinate food service with other departments as necessary. The Line Cook… more