- Sodexo (Bradenton, FL)
- …meals and snacks for the Pittsburgh Pirates MiLB players and staff. The Executive Sous Chef will support menu production and execution year-round at Pirate City ... **Role Overview** **Sodexo** is seeking an **Executive Sous Chef** for the **Pittsburgh Pirates Training Facility** located in **Bradenton, FL** . The Pittsburgh… more
- ARAMARK (Rosemont, IL)
- **Job Description** Aramark is currently seeking an Executive Sous Chef to support Allstate Arena! The Executive Sous Chef is responsible for overseeing ... culinary staff and developing and executing culinary solutions to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food. **COMPENSATION** : The salary range… more
- Compass Group, North America (Tuscaloosa, AL)
- …of accounts translates into exciting opportunities for our people! **Job Summary** As Sous Chef, you'll support the Executive Chef in the successful operation ... football camps, large parties, and recruiting functions. You'll also support team training, food cost management, and catering execution....catering events + Roll out new culinary programs with support from the marketing and culinary teams + Lead… more
- Intermountain Health (St. George, UT)
- …we offer many culinary and healthcare career opportunities. **Work Schedule & Pay** + ** Sous Chef to support Catering, Retail, Training & weekend support ** ... week + **Primary Work Schedule:** Monday-Friday 7:00am-3:30pm + Flexibility to support additional functions between 5:00am-6:00pm for catering needs + **Required:**… more
- Compass Group, North America (Tukwila, WA)
- …career with Eurest. **Job Summary** We are seeking a talented and driven **Executive Sous Chef** to support culinary operations at our Corporate Cafe in Seattle, ... state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as… more
- Sodexo (San Diego, CA)
- **Role Overview** Sodexo is seeking a skilled and passionate ** Sous Chef** to support culinary operations at **Sharp Memorial Hospital** in **San Diego, CA** . ... ensuring high standards of food quality, safety, and presentation. + Support menu planning and execution, incorporating patient dietary needs and preferences.… more
- Sodexo (Philadelphia, PA)
- **Role Overview** **Sodexo Live!** has an exciting opportunity for an **Executive Sous Chef** to support the team at the **Sapphire Lounge by The Club in the ... Philadelphia International Airport.** Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and food fanatics and be part of creating memorable experiences! The… more
- Compass Group, North America (King Of Prussia, PA)
- …A new immersive experience that will take guests inside the story. The Senior Sous Chef will support the Executive Chef in executing unforgettable dishes and ... mentoring the team. **Qualifications:** + 3-5 years in culinary leadership + Strong knowledge of kitchen operations and production + Culinary certification preferred **Key Responsibilities:** + Assist with menu execution and event planning + Manage kitchen… more
- Compass Group, North America (King Of Prussia, PA)
- …mall! A new immersive experience that will take guests inside the story. The Sous Chef will support culinary innovation and operational flow, helping craft ... unique food experiences and manage the kitchen brigade. **Qualifications:** + Culinary degree or equivalent experience + 2-4 years in kitchen leadership in high volume fast-paced restaurant + Familiarity with cost and waste controls **Key Responsibilities:** +… more
- Compass Group, North America (Palo Alto, CA)
- …people! **Job Summary** Bon Appetit at AppLovin is seeking an experienced and creative Sous Chef to support the daily operations of a high-quality food service ... program providing up to 250 meals per day, including breakfast, lunch, and dinner service Monday through Friday. You'll assist with meal preparation, menu development, catering execution, and staff supervision, while also contributing to the rollout of new… more
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