• Chef de Cuisine, USC Hotel

    University of Southern California (Los Angeles, CA)
    …guidelines and ensure unit generates revenue. + Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly or ... Chef de Cuisine, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/Kitchen-Manger--USC-Hotel\_REQ20156933/apply) Auxiliary… more
    University of Southern California (03/30/25)
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  • Kestra Restaurant Chef

    Omni Hotels (Boston, MA)
    …and cleanliness in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and ... all appropriate actions to turn dissatisfied guests into return guests.* Communicates daily with Executive Chef & Executive Steward to discuss daily events,… more
    Omni Hotels (05/23/25)
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  • Senior Sous Chef

    Marriott (Houston, TX)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions… more
    Marriott (05/27/25)
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  • Senior Sous Chef

    Marriott (West Hollywood, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (05/20/25)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (05/20/25)
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  • Senior Banquet Sous Chef

    Marriott (Dana Point, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (05/08/25)
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  • Senior Sous Chef

    Marriott (St. Petersburg, FL)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (04/15/25)
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  • Lead Sanitarian-Crypto.Com Arena

    Compass Group, North America (Los Angeles, CA)
    …oversight personnel + Direct report to Executive Chef and Senior Executive Chef + Works with the stewarding staff to ensure regular cleaning ... group personnel + Prepares and files regular inspection reports with the VP of Operations, Senior Executive Chef and Executive Chef + May perform… more
    Compass Group, North America (04/01/25)
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  • Food Allergen Culinary Lead

    Compass Group, North America (Decorah, IA)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... our people! Job Summary Job Summary: Working as the Senior Sous Chef , you will be responsible...energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and… more
    Compass Group, North America (04/11/25)
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  • Sr Chef

    Abbott (Lake Forest, IL)
    …out of our Lake Bluff, IL location in the GES, Global Engineering Services. The Chef is responsible for all aspects of culinary operations in the back of the house. ... Must be able to intermingle and accommodate the Corporate Executives and Executive Assistants with menu planning. This position is responsible for the creation… more
    Abbott (05/03/25)
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