• Fine Dining Cook 2 - Bob's Steak & Chop…

    Omni Hotels (Nashville, TN)
    …Texas, in 1993, the name "Bob's" has been synonymous with a great steakhouse experience. Building on the reputation we earned at our original Dallas location, ... Bob's has opened restaurants nationwide that offer the best cuts of meat available. Bob's Steak & Chop House specializes in serving big, flavorful steaks that are hand-selected from the top two percent of USDA prime beef along with Texas-sized portions of our… more
    Omni Hotels (09/23/25)
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  • Line Cook

    Mina Group (Honolulu, HI)
    STRIPSTEAK Waikiki is the modern American Steakhouse remixed, remade, and reinvented with a unique blend of Asian influence and the signature Chef Michael Mina ... flair. STRIPSTEAK offers an open air dining room and bar that incorporates the Hawaiian weather into the experience. What we offer: + Competitive pay and great benefits including medical, dental and vision coverage for eligible employees + Delicious daily… more
    Mina Group (09/17/25)
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  • Prep Cook

    Mina Group (Honolulu, HI)
    STRIPSTEAK Waikiki is the modern American Steakhouse remixed, remade, and reinvented with a unique blend of Asian influence and the signature Chef Michael Mina ... flair. STRIPSTEAK offers an open air dining room and bar that incorporates the Hawaiian weather into the experience. What we offer: + Competitive pay and great benefits including medical, dental and vision coverage for eligible employees + Delicious daily… more
    Mina Group (09/02/25)
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  • Sous Chef

    King's Seafood Company (Loa, UT)
    …the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically ... + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any formal culinary training. + Ability… more
    King's Seafood Company (10/17/25)
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  • BOH Supervisor

    King's Seafood Company (Loa, UT)
    …the Gaslamp Quarter, Lou & Mickey's has been Downtown San Diego's favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically ... some college + Any previous supervisor experience. + 2 years' experience in a kitchen/ cook role + Ability to communicate in a satisfactory manner, both verbal and… more
    King's Seafood Company (10/14/25)
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  • F&B Trainee

    Atlantis Casino Resort Spa (Reno, NV)
    …Visitor Sponsorship Program. **Responsibilities** + Atlantis Casino Resort Spa has Prep Cook positions for some of our exquisite and award winning restaurants. + ... Bistro Napa + Steakhouse + Red Bloom (Asian Kitchen) + Toucan Charlie's Buffet + Manhattan Deli + Oyster/Sushi Bar + Purple Parrot **Qualifications** + Must have an… more
    Atlantis Casino Resort Spa (10/14/25)
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  • ICE! Server Assistant Old Hickory Fine Dining

    Marriott (Kissimmee, FL)
    **Additional Information** Seasonal ICE! Christmas!, Old Hickory Fine Dining Steakhouse , Pay: $12.00/hour **Job Number** 25128704 **Job Category** Food and Beverage ... with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary… more
    Marriott (08/09/25)
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