- Atlantic Health System (Morristown, NJ)
- …necessary to preclean, leak test, decontaminate, inspect, disinfect, transport and store endoscopes in accordance with industry standards, guidelines and regulations ... available for the Physician. Sets up the procedure room prior to the case, properly tests the scope before...Offerings vary based on role level (Team Member, Director, Executive ). Below is a general summary, with role-specific enhancements… more
- ASM Global (Florence, SC)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive /Sous Chef FLSA STATUS: Non-Exempt, Part-time LEGENDS & ASM GLOBAL Two powerhouse companies have ... opening and closing inventory counts. + Sets station up prior to opening to ensure a state of readiness...par levels to ensure adequate supply during service. + Store and properly handle raw and cooked foods and… more
- Blue Cross and Blue Shield of Minnesota (Eagan, MN)
- …including LangChainand LangGraph, and understand prompt engineering and vector store integration (eg, FAISS, ChromaDB). Shell scripting for automation and ... analysis to communicate findings and recommendations to teammates, stakeholders and executive leadership. Required Skills and Experience * 5+ years of related… more
- Leprino Foods (Denver, CO)
- …+ Ability to travel internationally at least 50% of the time. + A strong executive presence paired with the willingness to roll up your sleeves and sell in kitchens, ... Familiarity with customer forecasting, pricing structures, and profitability analysis. + Prior work inside a global company where inventory, allocations, or… more
- Ellis Medicine (Schenectady, NY)
- …position works under the supervision of the chef manager/dining services manager, the executive chef, and/or the director of food and nutrition services. Must have ... operations, sanitation, and food safety guidelines. + Monitor portion sizes served, and properly store , label and date all stored foods. + Use and keep work areas… more
- Stanford University (Stanford, CA)
- …48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest lodging. R&DE is a talented and ... Cook to understand and prepare new menu items. + Store and record leftovers. + Knows and complies consistently...assure a smooth service period. + Portions food products prior to cooking according to standard portion sizes and… more