- Atlantis Casino Resort Spa (Reno, NV)
- …experience as a Supervisor + 1 year Proven experience as a Chef specializing in Asian cuisine, with a deep understanding of various Asian cooking techniques, ... **Overview** Come join Team Atlantis! As the Chef de Cuisine, you play a pivotal role...Spa. **Responsibilities** + Lead daily kitchen operations, including preparation, production , plating, and cleanup across all shifts. + Prepare… more
- ARAMARK (Bowling Green, KY)
- **Job Description** The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... knives and equipment including grills, fryers, ovens, broilers, etc. The Sous Chef may supervise employees and delegate responsibilities. The responsibilities of the… more
- Healthcare Services Group, Inc. (Bethesda, MD)
- …providing growth and leadership opportunities to see you succeed! Position Summary + Executive Chef - In the absence of the Account Manager, the Executive Chef ... safety precautions. Reporting equipment/cleaning product needs and or malfunctions to supervisor in a timely fashion. Ensure the established standards, safety, and… more
- Omni Hotels (Nashville, TN)
- …from home? Come collaborate and lead with us at Omni! If you are a Sous Chef with a positive attitude and enjoy getting your hands dirty, come join our ranks and ... on Sundays and closed most major holidays. The Bob's Steak & Chop House Sous Chef is responsible for the efficient and effective running of the kitchen and food … more
- Commander, Navy Installations (Monterey, CA)
- …catering, casual dining, quick serve dining and Golf Course Restaurant operations. Executive Chef is responsible for executing all food production for a $4.5M ... home of the Naval Postgraduate School. The Primary purpose of this job is to provide for an executive chef who plans, directs, supervises and coordinates the Club's… more
- Omni Hotels (Hilton Head Island, SC)
- …join our team. In this vital role, you will support the Executive Chef by offering both technical expertise and administrative assistance, ensuring the seamless and ... efficient operation of the kitchen and all food production outlets. As a key member of the culinary...restaurants and banquet services. + Work with the Executive Chef to hire, train, coach, and discipline staff. +… more
- Hotel Equities (Green Bay, WI)
- …development and hospitality management company, is currently searching for a remarkable Sous Chef for the Hotel Northland in Green Bay, WI.. Job Purpose: Plan and ... manage the kitchen staff in the procurement, production , preparation and presentation of all food for the...emergency situations + Perform other assignments as directed by supervisor . + Adhere to all work rules, procedures and… more
- Compass Group, North America (Pittsfield, ME)
- CulinArt Sector + We are hiring immediately for a full time ** CHEF ** position. + **Location** : Maine Central Institute- 295 Main Street, Pittsfield, ME 04967 _Note: ... Friday, 10:30 am - 7:00 pm. More details upon interview. + **Requirement** : Supervisor or lead cook experience preferred. General knowledge of food and food safety… more
- ARAMARK (Columbus, OH)
- …Culinary Supervisor will coordinate, plan, participate, and supervise the production , preparation, and presentation of food for a designated unit. **Job ... Responsibilities** Supervise and participate in the production , preparation, and presentation of all foods for unit(s)...foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is… more
- ARAMARK (San Jose, CA)
- … Supervisor will coordinate, plan, participate, and supervise the production , preparation, and presentation of food for a designated unit. **COMPENSATION:** ... apply to the opportunity. **Job Responsibilities** Supervise and participate in the production , preparation, and presentation of all foods for unit(s) as assigned by… more