• Dietitian (Clinical)

    Veterans Affairs, Veterans Health Administration (Hampton, VA)
    …patient outcomes. Calculates nutrient requirements and necessary diet restrictions or food and drug interactions tailoring the diet prescription to each individual ... ensure safe and quality patient care. Collaborates with the Food Operations Section and department leadership to enhance the...a US Citizen to apply for this job. Selective Service Registration is required for males born after 12/31/1959.… more
    Veterans Affairs, Veterans Health Administration (07/31/25)
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  • Public Safety Officer

    Touro University (Valhalla, NY)
    …Requisition ID 2025-12441 Position Type Full-Time Schedule Shift 1 Hours Per Week 40 Travel 10% Category Facilities/Security/ Food Service FLSA Status Non-Exempt ... for providing a secure environment and to reduce security risks in the college campus. Responsibilities + Protect persons and property from unlawful activities and… more
    Touro University (09/10/25)
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  • Cook 5-7

    State of Michigan (Ypsilanti, MI)
    …here. Employees in this job perform and oversee a variety of cooking and food preparation tasks for residents of state facilities. There are three classifications in ... is the intermediate level. At this level, the employee performs cooking and food preparation tasks in a learning capacity, receiving on-the-job training and close… more
    State of Michigan (09/16/25)
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  • Section Head - Molecular Diagnostics

    Texas A&M University System (College Station, TX)
    …Diagnostics Agency Texas A&M Veterinary Medical Diagnostic Laboratory Department College Station - Molecular Proposed Minimum Salary Commensurate Job Location ... College Station, Texas Job Type Staff Job Description Job...Performs additional related duties as required or assigned by supervisor . This role requires performance of routine and non-routine… more
    Texas A&M University System (08/29/25)
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  • Commissary Kitchen Production Manager

    Montana State University (Bozeman, MT)
    … items and recipes that are used in the residential dining halls and other food service areas on campus. Duties include: + Supervises the day-to-day schedule and ... an integral part of campus life and the overall college experience. CSD proudly provides Montana State University students...arts or related field(s) + Experience working with a food service management system. + Experience in… more
    Montana State University (09/04/25)
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  • Grill Cook (Full Time)

    Compass Group, North America (Northfield, MN)
    …federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided. **Essential Duties and Responsibilities:** + ... in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is...customer concerns and reports relevant information and concerns to supervisor . + Attends in- service and safety meetings.… more
    Compass Group, North America (08/27/25)
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  • Banquet Sous Chef

    Omni Hotels (Charlotte, NC)
    …and stewarding staff. + Provide kitchen support for banquet functions. + Constantly inspect all food service selection during service time to ensure that the ... Manage the daily production, preparation and presentation of all food for the hotel's Banquet operation to ensure a...2 years previous culinary management experience in a high-volume, full- service banquet or restaurant kitchen. + College more
    Omni Hotels (09/16/25)
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  • Assistant Cook I

    SUNY Delhi (Delhi, NY)
    …times. Maintain a good working relationship among employees. Will be required to attend a food service sanitation course. Must be able to lift a minimum of 40 ... 22 2025 Job Description: ASSISTANT COOK General cooking and food preparation as directed by the Supervisor ...to specific area. Must be knowledgeable and practicing in food service safety and sanitation. Must have… more
    SUNY Delhi (08/23/25)
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  • Front of the House Manager

    Colorado State University (Fort Collins, CO)
    …of the position, plus two years or more of progressive supervision and leadership experience in food service . Or + High School Diploma or GED plus four years or ... Qualifications + Possess a bachelor's degree from an accredited college , university, or academic institution with a major or...skills and experiences that align with these areas: + Food Service Operations/ Food Production Experience:… more
    Colorado State University (09/11/25)
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  • Executive Sous Chef

    Montana State University (Bozeman, MT)
    …Experience, Education, Knowledge & Skills + Progressively responsible management experience in food service production or an equivalent combination of education ... an integral part of campus life and the overall college experience. CS proudly provides Montana State University students...arts or related field(s) + Experience working with a food service management system. + Experience in… more
    Montana State University (08/27/25)
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