• Cook

    BJC HealthCare (Sullivan, MO)
    City/State: Sullivan, Missouri Categories: Nutrition and Food Service Shift: Multiple Job Status: Full-Time Req ID: 88691 Pay Range: $15.40 - $25.56 / hour ... you strive to make a lasting impact? Join the Food & Nutrition team at Missouri Baptist...for patient services, retail and catering operations following all dietary requirements. Properly handles and stores food more
    BJC HealthCare (04/30/25)
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  • EWPHCCS Registered Dietitian Advisor

    Cornell Cooperative Extension (Oriskany, NY)
    …Functions Program Delivery - 70% + Occasionally apply existing subject matter knowledge in food , nutrition , and food systems to deliver programming. + Teach ... preschool children and childcare program staff on the importance of good nutrition and physical activity. The EWPHCCS Registered Dietitian (RD) Advisor will use… more
    Cornell Cooperative Extension (05/13/25)
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  • Clinical Dietitian I (Eating Disorders)

    Saint Francis Health System (Tulsa, OK)
    … and diet into discharge planning. Counsels individuals on nutritional principles, dietary plans and diet modifications, food selection and preparation; ... program accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND). Licensure, Registration and/or Certification: Registered Dietitian… more
    Saint Francis Health System (05/02/25)
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  • Clinical Dietitian I: Day Shift/ Part Time

    Saint Francis Health System (Muskogee, OK)
    …standards of care and practice guidelines. Counsels individuals on nutritional principles, dietary plans and diet modifications, food selection and preparation, ... other materials for patient mailings. Evaluates patient compliance with dietary interventions. Provides coaching to improve life style behaviors...nor does it prohibit the assignment of additional duties. Food & Nutrition Main Dining Room -… more
    Saint Francis Health System (04/06/25)
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  • Cook 2 Pool

    Oregon State University (Bend, OR)
    food is prepared according to standardized recipes, with attention to dietary preferences, nutrition , and local sustainability practices. The Cook 2 ... any customer concerns promptly and relay information to the supervisor as needed. + Contribute to a welcoming and... preferences and nutritional requirements. + Demonstrated knowledge of food allergens and special dietary needs, with… more
    Oregon State University (05/16/25)
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  • Health Technician (Dietetic)

    Veterans Affairs, Veterans Health Administration (Asheville, NC)
    …study or at least 24 semester hours in subjects directly related to the position (ie nutrition , dietary therapy, food and nutrition science, food ... nourishments at the lowest level and will refer issues that cannot be resolved to Food Service Supervisor or other as determined by local policy. The incumbent… more
    Veterans Affairs, Veterans Health Administration (05/24/25)
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  • Performance Sous Chef

    EXOS (Philadelphia, PA)
    …collaborative, entrepreneurial, professional, and passionate about helping others use food to fuel their bodies and redefining workplace culinary services. ... working with the executive chef to ensure that all food service operations are organized and executed with excellence....Exchange Program. + Create systems coordinated with the Performance Nutrition team to ensure that meals meet required specs… more
    EXOS (05/17/25)
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  • Chef Manager - Elwyn

    Whitsons Culinary Group (Media, PA)
    …! Healthcare Dining Leadership Are you a culinary professional who's passionate about food , leadership, and purpose? Join our healthcare nutrition team as a ... + Design patient-centered menus that are nutritious, therapeutic, and compliant with dietary guidelines + Maintain food safety, sanitation, and inventory systems… more
    Whitsons Culinary Group (05/31/25)
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  • Cook

    BJC HealthCare (St. Louis, MO)
    City/State: Saint Louis, Missouri Categories: Nutrition and Food Service Shift: Multiple Job Status: Full-Time Req ID: 91681 Pay Range: $15.40 - $25.56 / hour ... cold foods for patient services, retail and catering operations following all dietary requirements. Properly handles and stores food per applicable regulatory… more
    BJC HealthCare (05/28/25)
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  • Cook

    BJC HealthCare (St. Peters, MO)
    City/State: Saint Peters, Missouri Categories: Nutrition and Food Service Shift: Rotating Job Status: Full-Time Req ID: 90819 Pay Range: $15.40 - $25.56 / hour ... cold foods for patient services, retail and catering operations following all dietary requirements. Properly handles and stores food per applicable regulatory… more
    BJC HealthCare (05/23/25)
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