- Community Health Systems (Crestview, FL)
- … experience preferred **Knowledge, Skills and Abilities** + Knowledge of acute care food service and nutrition operations . + Excellent communication skills, both ... for the menu, budgets, staffing, safety and setting an example for all Food and Nutrition Services employees. The manager will be involved in meetings regularly… more
- MyFlorida (Tampa, FL)
- …proper clinic operations . In the absence of the supervisor, performs supervisory functions, oversees clinic operations , and resolves issues. + Provides ... assessment of the nutrition questionnaire, health data and health history. Assigns food packages based on nutrition assessment and program criteria. Focuses on… more
- MyFlorida (North Port, FL)
- …Your Specific Responsibilities: This individual will be responsible for all supervisory duties including, but not limited to, hiring and selection, developing ... conferences and workshops. + Maintains professional licensure and required CEU's + Completes supervisory training within 6 months from date of hire + Acts as… more
- Rochester Regional Health (Rochester, NY)
- …Director, Clinical Nutrition, this manager collaborates closely with clinical nutrition staff, food services operations , IT and patient care teams to maintain ... Job Title: Manager, Centralized Diet Office & Menu Software Department: Food & Nutrition Location: Riedman Campus Hours Per Week: 40 Schedule: Monday- Friday… more
- MyFlorida (Marianna, FL)
- …This position spends the majority of the time engaged in supervisory responsibilities. This includes communicating with, motivating, training, and evaluating ... nutritional and anthropometric information to assign appropriate nutrition risks and food packages. Provides individual nutrition counseling for all WIC participants… more
- MyFlorida (Lakeland, FL)
- …This position spends the majority of the time engaged in supervisory responsibilities. This includes communicating with, motivating, training, and evaluating ... assigning correct nutrition risk per program policies. + Assigns/updates client food prescriptions according to program regulations. + Provides nutrition programs… more