• Director, Culinary

    Chipotle Mexican Grill (Newport Beach, CA)
    **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast- food experience. Chipotle has always done things differently, both in and out of ... our restaurants. We are changing the face of fast food , starting conversations, and directly supporting efforts to shift the future of farming and food . We hope… more
    Chipotle Mexican Grill (05/21/25)
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  • Dining Services Supervisor ( Antelope Valley…

    Compass Group, North America (Lancaster, CA)
    …preferred. + Possess general hospitality knowledge and interest in sustainability and sustainable food practices. + Proficient computer skills and knowledge of ... supervisory or lead experience. + Experience in restaurants, hotels, corporate dining, education , military, health care, and/or related food service operations.… more
    Compass Group, North America (05/20/25)
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  • Performance Sous Chef

    EXOS (Philadelphia, PA)
    …collaborative, entrepreneurial, professional, and passionate about helping others use food to fuel their bodies and redefining workplace culinary services. ... working with the executive chef to ensure that all food service operations are organized and executed with excellence....Will incorporate as much as possible, clean, organic, local, sustainable and seasonal foods from local vendors The Ideal… more
    EXOS (05/17/25)
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  • Field Leader

    Chipotle Mexican Grill (Newport Beach, CA)
    **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast- food experience. Chipotle has always done things differently, both in and out of ... our restaurants. We are changing the face of fast food , starting conversations, and directly supporting efforts to shift the future of farming and food . We hope… more
    Chipotle Mexican Grill (05/16/25)
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  • LUB Quality Compliance Analyst

    Leprino Foods (Lubbock, TX)
    …of sustainable corrective and preventive actions that continuously improve food safety and quality systems compliance. + Develop and implement food ... operates as the local subject matter expert in applicable food safety and quality policies, programs, and systems. Leads,... safety and quality systems education (ie Food Safety New Hire Orientation, Food Safety… more
    Leprino Foods (05/09/25)
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  • Cook II - Terraces

    Ithaca College (Ithaca, NY)
    …efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include breakfast, lunch, dinner and ... The Cook 2 is responsible for cooking and preparing food according to recipes and production guidelines while adhering...strive to be at the forefront of the higher education landscape. We offer a distinct integrative learning experience… more
    Ithaca College (04/24/25)
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  • Division Technical Services Manager

    Fortrex (Atlanta, GA)
    …+ **Advance a Safer Future?:** We are committed to innovating more effective, sustainable , and cost-efficient food safety solutions to develop a safer world ... Full Time **FLSA Status:** Salary Exempt **Reports To:** Regional Food Safety and Regional Manager **Work Schedule:** Varies **Amount...age or older. + High School Diploma or General Education Degree ("GED"). + 2 years plus years in… more
    Fortrex (04/12/25)
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  • Sous Chef

    Compass Group, North America (San Mateo, CA)
    …year at the management level. + Experience in restaurants, hotels, corporate dining, education , military, health care, and/or related food service operations. + ... successful operation of the Culinary Department. You will assist in supervising food preparation and cooking, developing daily menu items, and ensuring quality and… more
    Compass Group, North America (04/02/25)
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  • Strategic Account Manager

    Kerry (CA)
    …Kerry Kerry is the world's leading taste and nutrition company for the food , beverage and pharmaceutical industries. Every day we partner with customers to create ... healthier, tastier and more sustainable products that are consumed by billions of people...offers you an opportunity to shape the future of food while providing you opportunities to explore and grow… more
    Kerry (06/09/25)
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  • Business Unit Manager - Genomics

    Eurofins (Louisville, KY)
    …clients across multiple industries, to make life and our environment safer, healthier and more sustainable . From the food you eat, to the water you drink, to the ... clients across multiple industries, to make life and our environment safer, healthier and more sustainable . From the food you eat, to the water you drink, to the… more
    Eurofins (04/19/25)
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