• Executive Chef - Albuquerque Sunport

    Fresquez Companies (Albuquerque, NM)
    …and team members. Other (Secondary) Responsibilities: Assist with other restaurant functions including other assigned duties as needed. This may include ... Visit www.FresquezCompanies.com Team Fresquez is a family owned and operated...kitchen, recipe development, pastry creation, preparing meals for the restaurant locations, interviewing and training staff, kitchen inventory management… more
    Fresquez Companies (08/22/25)
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  • Shift Leader

    Chicken Salad Chick (Irving, TX)
    …Leader (Hourly)** + **Department:** Operations + **Reports to:** Assistant General Manager (AGM), Restaurant General Manager (RGM) + **Pay Rate:** $15 per hour - $18 ... Leader (SL)** is responsible for overseeing the day-to-day operations of the restaurant during their assigned shift. This includes managing staff, ensuring an… more
    Chicken Salad Chick (09/13/25)
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  • Chef De Cuisine

    Marriott (Austin, TX)
    …Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant . Works with team to improve guest and employee satisfaction ... relationships with employees and ensures employees do the same within the team . **Establishing and Maintaining Specialty Restaurant Kitchen Goals** * Sets… more
    Marriott (09/13/25)
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  • Chef de Cuisine

    Marriott (Tampa, FL)
    …functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant . Works with team to improve guest and employee satisfaction ... relationships with employees and ensures employees do the same within the team . **Establishing and Maintaining Restaurant Kitchen Goals** * Sets and… more
    Marriott (09/12/25)
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  • Regional Leader of Training

    Raising Cane's (Philadelphia, PA)
    …Leader** + Partners with the Regional Business Unit Leader on how to support restaurant performance through the Area Training team 's restaurant engagement + ... performance + Builds strong cross-functional relationships within the Regional Business Unit Team + Works closely with restaurant recruitment on the strategic… more
    Raising Cane's (09/09/25)
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  • Sr. Category Manager - Equipment, Smallwares,…

    NDCP (Duluth, GA)
    …execution of Category Management functions. + Franchisee/Inspire Committee Representation: Represent Restaurant Solutions as lead participant on Restaurant ... select category management functions as an integral part of NDCP's Restaurant Solutions. Category and leadership responsibilities include strategy and execution for… more
    NDCP (09/12/25)
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  • General Manager

    Taco Bell (Columbus, OH)
    …and Team Members + Leads performance management process for all employees in their restaurant + Lead by example - be a culture champion and live by Taco ... Bell? Taco Bell is a leading Mexican-inspired quick service restaurant brand that is a part of Yum! Brands,...through building a culture of recognition while motivating the team with the goal of operational The Day-to-Day: Build… more
    Taco Bell (09/13/25)
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  • Divisional Leader of Training

    Raising Cane's (Washington, DC)
    …+ Partners with the Divisional Business Unit Leader on how to support restaurant performance through the Regional Training team 's restaurant engagement ... performance + Builds strong cross-functional relationships within the Divisional Business Unit Team + Works closely with restaurant recruitment on the strategic… more
    Raising Cane's (09/09/25)
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  • General Manager

    Chicken Salad Chick (Mansfield, TX)
    …the organization and the Thematic Goal for the year + Enthusiastically and passionately lead the Kitchen team **Responsibilities:** + Serve as a Brand Ambassador ... The Restaurant General Manager delivers exceptional results through others....communicating all Kitchen related goals and success factors to Team Members + Combine critical thinking and practical leadership… more
    Chicken Salad Chick (08/27/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …**Job Summary** We are seeking an accomplished **Executive Sous Chef** to join the leadership team of our new high-volume fine dining restaurant . This is a rare ... Restaurant Associates **Position Title: Executive Sous Chef** **Pay...also play a key role in mentoring the culinary team , driving consistency in service, and fostering a culture… more
    Compass Group, North America (09/04/25)
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