• Senior Manager , Food Systems Resilience

    Sysco (Houston, TX)
    …Monday, Tuesday, Wednesday. Work from home on Thursday and Friday.** As Senior Manager , Food Systems Resilience, you will be a strategic leader within the global ... exploring innovations such as sustainability scoring, digital menu optimization, and kitchen efficiency tools to drive customer value and environmental impact.… more
    Sysco (10/22/25)
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  • Construction Manager

    Raising Cane's (Chicago, IL)
    …the Team and Raise The Bar! **Job Description** The **Construction Manager ** oversees all restaurant construction projects from inception to completion, ensuring ... This can and will include working in a fast-paced kitchen and interacting with and serving customers. This requires...in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment.… more
    Raising Cane's (10/10/25)
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  • Sr. Manager of Space Strategy & Format

    Love's Travel Stops & Country Stores (Oklahoma City, OK)
    …after 30 days * Competitive Pay_ _Career Development_ **Welcome to Love's:** The Senior Manager , Space Strategy & Format plays a key leadership role in shaping the ... goals and balance the needs across the Merchandising, Fresh Kitchen , and Other Income departments + Analyze category performance,...Direct the operations of the model store as a test lab to evaluate planograms, floorplans, new fixtures, and… more
    Love's Travel Stops & Country Stores (10/09/25)
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  • New Restaurant Openings - Assistant General…

    Raising Cane's (Miami, FL)
    …when needed. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as ... _It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates… more
    Raising Cane's (11/13/25)
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  • Growth Restaurant Leader/ New Restaurant Opening…

    Raising Cane's (Hartford, CT)
    …people development. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as ... _It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates… more
    Raising Cane's (10/30/25)
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  • Engineer Maintenance Manager - Embassy…

    Sage Hospitality Group (Denver, CO)
    …preventive maintenance and necessary repairs and all hotel equipment, including kitchen , laundry, boiler, plumbing, HVAC, electrical and guest rooms. + Monitor ... Ensure all emergency and life safety equipment and systems are inspected, test and certified per Sage/Marriott standards. + Actively participate in energy… more
    Sage Hospitality Group (10/24/25)
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  • Food Services Consultant, Probation

    The County of Los Angeles (Los Angeles, CA)
    …all detention and residential treatment centers and checks performance of all kitchen functions to ensure that health standards are being followed governing ... Reviews inspection findings with the person in-charge of each kitchen and interviews food service personnel to appraise the...the County of Los Angeles class of Food Services Manager ** or higher, planning menus and directing staff in… more
    The County of Los Angeles (10/09/25)
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  • Food Service Specialist

    Fairfax County Sheriff's Office (Fairfax, VA)
    …consumption for consumers and staff, 7 days a week. Additionally, cleans the kitchen , dining room, cooking utensils, and maintains a safe and sanitary kitchen ... Supervises in preparations and serving of food, cleaning the kitchen and dining area, and maintaining appropriate health standards...AND LICENSES REQUIRED: + Certification as a Certified Food Manager (CFM) within 60 days of hire + First… more
    Fairfax County Sheriff's Office (11/08/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …cut, and mix ingredients according to recipes, and/or direction from unit chef/ manager . Cook and prepare food according to chef/managers direction to specific ... production in a timely manner. + Adhere to the kitchen sanitation program. Comply with standard food handling and...and procedures. Report any maintenance issue to the unit chef/ manager . + Provide guidance and direction to culinary and… more
    University of Southern California (11/19/25)
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  • Sous Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    …communicate with production manager on pars, recipes, & progress of the kitchen . . Maintain production and usage records as required. . Maintain high sanitary, ... and sanitation guidelines are observed, and cleanup of the kitchen space. This role leads and directs the prep.... Must be able to pass Cook 1 screening test . Work Environment . The work environment can be… more
    University of Buffalo - Campus, Dining (11/11/25)
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