• Chef Manager

    Sodexo (Cleveland, OH)
    …you will be responsible for training staff, HACCP record keeping, daily kitchen operations, managing kitchen cleanliness, preparing dishes, covering call offs, ... and evening shifts. **Typical shift will be 11am-9pm,** one weekend per month and one holiday per calendar year....+ Train, coach, schedule, and hire cooks in multiple cook positions. + Ensures efficient and timely service of… more
    Sodexo (08/07/25)
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  • On Call Guest Services

    The Salvation Army (Penn Yan, NY)
    …leave. LPC Retreat & Conference Center Kitchen Coordination + Provide supervision for Kitchen staff. + Cook for small groups if necessary. + Manage all ... rental (including weekends). + To share responsibilities for hosting weekend rentals with the LPC Retreat & Conference Center...paperwork as required for the Kitchen . + Be on-site at LPC during rental weekends… more
    The Salvation Army (07/14/25)
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  • Lab Technician

    Access Dubuque (Dubuque, IA)
    …via lab reports and enters test data into computer system. + Performs weekend and holiday rotation including routine micro and chemical/physical testing. + Prepares ... a week. This position requires day shift work. Occasional weekend work on a rotating schedule and occasional overtime...Job TH Ad TH Comments **Similar Jobs** HGI Breakfast Cook Hilton Garden Inn Bartender | Part-Time | Grand… more
    Access Dubuque (09/12/25)
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  • Station Chef - PRN

    Prairie Ridge Health (Columbus, WI)
    …positions in the department. The Station Chef is competent in and able to staff all kitchen positions including Cold Cook , Breakfast Cook , Front of House and ... 9:30am-6pm and 10:30am-7pm. One holiday per year and one weekend per month required. POSITION SUMMARY: The Station Chef...9:30am-6pm and 10:30am-7pm. One holiday per year and one weekend per month required. FTE: PRN, as needed Powered… more
    Prairie Ridge Health (08/08/25)
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  • Thermal Processing/Tumbler Operator, PM, Deli

    Publix (Lakeland, FL)
    …Processing/Tumbler Operator, PM, Deli - Lakeland **Department:** Deli Kitchen **Location:** Lakeland, FL **Description:** Responsibilities include: + producing ... products in a strict food safe environment + monitoring and adjusting process cook cycles to ensure "Top Quality" Publix Deli Meats + practicing strict sanitation… more
    Publix (09/11/25)
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  • Culinary Supervisor, Southland Casino

    Delaware North (West Memphis, AR)
    …Casino in West Memphis, Arkansas. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a fast-paced environment, taking pride in delivering ... and organization of walk-ins and freezers, and ensure all kitchen equipment is in working order + Effectively supervise...+ At least two years' experience as a line cook , including supervisory experience + Ability to effectively communicate… more
    Delaware North (09/14/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Clearfield County, PA)
    …other weekend . More details upon interview. + **Requirement** : Cook and/or Food Service experience required. Supervisory experience preferred. + **Pay Range:** ... Work since 2012. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes… more
    Compass Group, North America (08/15/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Augusta, GA)
    …accepted only._ + **Schedule:** Full time; Days and hours may vary. Weekend availability is required. More details upon interview. + **Requirement:** Prior knife ... skills, recipe following, kitchen management, inventory, and leadership experience is preferred. +...team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (08/28/25)
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  • Dishwasher

    ASM Global (Shreveport, LA)
    …Under direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included the following functions in accordance with ASM policies. ... and/or pans using dishwashers or by hand. + Maintain kitchen work areas, equipment, and utensils in clean and...vary due to functions and may include day, evening, weekend and holiday shifts + Must be compliant with… more
    ASM Global (08/22/25)
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  • Culinary Supervisor - Moda Center

    Compass Group, North America (Portland, OR)
    …Logs + Ensure compliance with food safety regulations + Maintain cleanliness of kitchen areas in compliance with all sanitation and safety requirements + Ensure ... operating in a loud, high-volume atmosphere + Desire to cook (a lot) and sharpen your skills + Knowledge...sharpen your skills + Knowledge of cooking techniques and kitchen equipment + Work both independently and with a… more
    Compass Group, North America (08/15/25)
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