- Omni Hotels (Rancho Mirage, CA)
- …purchase requests of unit managers prior to submittal to the Food and Beverage Director . + Maintenance of accurate private wine bin inventories. + Consistent ... maintenance of environments of all outlets and related areas. + Maintenance of all outlet key control procedures. + Ensure forecasts of daily linen consumption, and communicate needs to Executive Housekeeper. + Monitor serviceability of front of house uniforms… more
- Atlantis Casino Resort Spa (Reno, NV)
- …opportunity and is looking for someone with a proven track record to be the Director of Facilities. Monarch Casino & Resort, Inc. (MCRI), is publicly traded and the ... and Bistro Napa restaurants at Atlantis have received the Award of Excellence from Wine Spectator. Atlantis was the first casino in northern Nevada to launch an… more
- Dignity Health (San Luis Obispo, CA)
- **Responsibilities** **Position Summary:** An amazing opportunity has just opened up for a Director of Quality based at French Hospital Medical Center, a 98 bed ... the beautiful Central Coast of California, enjoy the many vineyards in the heart of wine -country, shop the local farmer's market, and so much more! In this role, you… more
- Atlantis Casino Resort Spa (Reno, NV)
- **Overview** The Director of Information Technology is a leader focused on streamlining operations while implementing new technology to advance the Atlantis for our ... and Bistro Napa restaurants at Atlantis have received the Award of Excellence from Wine Spectator. Atlantis was the first casino in northern Nevada to launch an… more
- Omni Hotels (Atlanta, GA)
- …purchase requests of unit managers prior to submittal to the Food and Beverage Director . + Maintenance of accurate private wine bin inventories. + Consistent ... maintenance of environments of all outlets and related areas. + Maintenance of all outlet key control procedures. + Assure forecasts of daily linen consumption, and communicate needs to Executive Housekeeper. + Monitor serviceability of front of house uniforms… more
- Omni Hotels (Asheville, NC)
- …purchase requests of unit managers prior to submittal to the Food and Beverage Director . + Maintenance of accurate private wine bin inventories. + Consistent ... maintenance of environments of all outlets and related areas. + Maintenance of all outlet key control procedures. + Assure forecasts of daily linen consumption, and communicate needs to Executive Housekeeper. + Monitor serviceability of front of house uniforms… more
- Omni Hotels (Atlanta, GA)
- …beverage, and general purchases at maximum economics based on business activity. The Director of Procurement acts as a liaison between individuals in the hotel and ... prices are being obtained on frequently purchased items. + Coordinate weekly wine , liquor and beer purchases, ensuring compliance with state liquor laws. Establish… more
- Marriott (Tampa, FL)
- …work. **CORE WORK ACTIVITIES** **Managing Day-to-Day Operations** * Estimate food, liquor, wine , and other beverage consumption in order to anticipate amounts to be ... purchased or requisitioned. * Facilitates pre-meal briefings with the Chef and Restaurant Managers to educate restaurant staff on menu items including ingredients, preparation methods and unique tastes. * Maintains service and sanitation standards in… more
- Marriott (Phoenix, AZ)
- …results to choose the best solution and solve problems. * Estimate food, liquor, wine , and other beverage consumption in order to anticipate amounts to be purchased ... or requisitioned. * Order and purchase equipment and supplies. The salary range for this position is $134,000 to $178,000 annually. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock… more
- Marriott (Santa Barbara, CA)
- …work. **CORE WORK ACTIVITIES** **Managing Day-to-Day Operations** * Estimate food, liquor, wine , and other beverage consumption in order to anticipate amounts to be ... purchased or requisitioned. * Facilitates pre-meal briefings with the Chef and Restaurant Managers to educate restaurant staff on menu items including ingredients, preparation methods and unique tastes. * Maintains service and sanitation standards in… more
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