- Sodexo (Omaha, NE)
- **Role Overview** **Sodexo** is seeking an ** Executive Chef 3 - Catering** for **Creighton University** located in **Omaha, Nebraska** . This Executive ... Chef will manage the culinary catering program campus wide. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college… more
- Sodexo (Yuma, AZ)
- **Role Overview** Sodexo is seeking an ** Executive Chef ** for **Arizona Western College** located in **Yuma, AZ.** The ** Executive Chef ** will be ... responsible for the day to day operations to include culinary, retail and catering. More than 300 students reside on our main campus, and we field 7 competitive athletic teams. Our students participate in over 50 campus clubs, and we are home to a challenging… more
- Sodexo (Baltimore, MD)
- …partners throughout the communities we serve. **Sodexo** is seeking an experienced ** Executive Chef , Resident Dining** at **Morgan State University,** located in ... **Baltimore, Maryland.** Morgan State University is the premier public urban research university in Maryland, known for its excellence in teaching, intensive research, effective public service, and community engagement. Morgan prepares diverse and competitive… more
- Sodexo (Bridgewater, MA)
- **Role Overview** **Sodexo** is seeking an ** Executive Chef 2** for **Bridgewater State University** in **Bridgewater, MA.** This position will have culinary ... oversight at one of the student dining halls on campus. The Executive Chef will be involved in all culinary operations and the ideal candidate will be an… more
- Compass Group, North America (Portland, OR)
- Morrison Living **Position Title: Executive Chef II - Portland, OR** **Salary: $80,000-$88,000** **Other Forms of Compensation:** Relocation assistance + ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
- Compass Group, North America (Little Rock, AR)
- …family, customers, caregivers, and the community. **Job Summary** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- Compass Group, North America (Brooklyn, NY)
- …experience highly desirable + ServSafe certification highly desirable + Hands-on chef experience required-must be ready to get those knives moving! **Apply ... to Chartwells Higher Education today!** _Chartwells Higher Education is a member of Compass Group USA_ Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) **Compass Group is an equal opportunity employer. At Compass, we are… more
- Sodexo (Smithfield, NC)
- **Role Overview** **_Craft Your Career!_** **Sodexo** is seeking a ** Executive Chef 2** for **UNC Johnston Smithfield Hospital** located in **Smithfield, NC** . ... its booming food scene and family friendly environment. **What You'll Do** The Executive Chef will manage culinary operations while supporting patient services… more
- Compass Group, North America (Newport Beach, CA)
- …won't get you very far."** **Job Summary** Wolfgang Puck Catering is seeking an ** Executive Chef ** to lead culinary operations for a multi-outlet dining account ... that includes a full-service cafe, high-quality grab-and-go offerings, early breakfast service, and an active catering program. You will bring both creativity and precision to deliver the signature Wolfgang Puck experience across a wide range of service… more
- Compass Group, North America (River Falls, WI)
- …and implementing innovative culinary solutions to customers? We are currently seeking Campus Executive Chef at the University of Wisconsin - River Falls. You ... will be the lead culinarian within our dining programs and catering. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. This role entails managing budgeting and food… more