- Mina Group (Washington, DC)
- …and guidance to every member of the kitchen staff, and work closely with the executive chef and corporate culinary and operations teams to further the success of ... the restaurant. You have expertise in cooking techniques, inventory control, labor cost management, an impeccable eye for detail, and a high level of professionalism. What you bring to the table: Personal Attributes + Exceptional communication and… more
- Omni Hotels (Oklahoma City, OK)
- …skills + Clear, positive, energetic communication skills required. + 3 years at an Executive Sous Chef or Sous Chef level management position ... specialty restaurant, coffee shop and a retail venue. TheExecutive Sous Chef - Banquets has an overall...within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc.… more
- Compass Group, North America (Everett, WA)
- …with Eurest. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Omni Hotels (Fort Lauderdale, FL)
- …the established standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all ... actual budget with the reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high… more
- Compass Group, North America (East Lansing, MI)
- …Games. Job Summary Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef , you will deliver cuisine that wows, lead with ... confidence, and drive culinary excellence. You'll support food safety standards, inspire your team, and ensure every plate served makes a lasting impression. Key Responsibilities + Execute recipes and presentations to meet company standards + Maintain food… more
- Compass Group, North America (Naples, FL)
- Unidine Position Title: EXECUTIVE SOUS CHEF - Assisted Living - Naples, FL Salary: $85,000 - $90,000 Other Forms of Compensation: Merit Increases Think ... Required To meet client and community expectations, we are seeking an Executive Chef with direct experience in assisted living, healthcare dining, or a closely… more
- Sage Hospitality Group (Estes Park, CO)
- **Why us?** The Stanley Hotel is seeking a visionary Sous Chef to lead our team at Cascades, the fine dining restaurant at one of the most iconic and storied ... "make the ordinary extraordinary," and The Stanley Hotel is no exception. As Sous Chef , you'll shape experiences that reflect the rich history and bold future of… more
- ASM Global (Albuquerque, NM)
- POSITION: Executive Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Full-time/Exempt Summary Legends / ASM Global the ... privately managed public assembly facilities, has an excellent opening for the Executive Sous Chef , at the Albuquerque Convention Center and associated… more
- Compass Group, North America (Keene, NH)
- …enjoy using your culinary skills in fast paced growing environment? We are currently seeking an Executive Sous Chef at Keene State. In this role, you will be ... Additionally, you may supervise hourly associates and collaborate with the Executive Chef /Chefs to develop new menus and assist with ordering. With Chartwells… more
- Compass Group, North America (Stanford, CA)
- …NFL, and MLS All-Star Games. Job Summary Bring flavor and finesse to every plate! As Executive Sous Chef for Levy at Stanford University, you'll help lead ... back-of-house operations with creativity, precision, and consistency. You'll support daily culinary production, uphold Levy's standards, and help mentor a high-performing kitchen team. Qualifications: + Culinary degree or equivalent certification preferred +… more
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