- Atrium Hospitality (Kansas City, MO)
- …service and volunteer programs. **What You Will Do:** + Prepare ingredients and cook menu items using a variety of techniques and equipment + Recreate dishes ... with consistency and care across restaurant and banquet operations + Set up and maintain a clean, well-stocked workstation + Follow proper food handling, sanitization, and storage procedures + Help minimize food waste and ensure the quality of all ingredients… more
- DoorDash (Redwood City, CA)
- …tracking orders, and all other aspects of operating a professional kitchen. You'll cook multiple culinary concepts, executing brand's menus in our first full service ... because they know the content. Lead by example. Mentor Line Cooks and Prep Cooks Train associates and verify...opportunity because you + Are cuisine-curious and love to cook across multiple culinary concepts + Love to work… more
- Omni Hotels (Boston, MA)
- …but we use these constraints to push, not limit, our creativity. The Banquet Cook is responsible for all prep and production for the banquet culinary operation, in ... accordance with hotel standards. The Cook comprehends the food and beverage menus and cooks...production. + Perform all necessary tasks of a banquet cook according to hotel operating procedures to include but… more
- The Walt Disney Company (Orlando, FL)
- …ingredients at your fingertips **Basic Qualifications :** + Minimum 4 years of recent line cook experience; including grill and saute or a culinary certificate ... and 2 years of recent line cook experience; including grill and saute + Proven experience in all stations of the kitchen and multiple cooking skills + Knowledge… more
- Wegmans (Niagara Falls, NY)
- …hour **Job Posting:** 09/15/2025 **Job Posting End:** 10/15/2025 **Job ID:** R0258567 As a line cook at Wegmans, you'll sharpen your culinary skills by preparing ... menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. You'll work with top chefs in a dynamic, fast-paced kitchen where every day is different. With opportunities to grow and pursue your passion for food, the… more
- Live Nation (Las Vegas, NV)
- …professional approach with coworkers and customers NON-PHYSICAL QUALIFICATIONS: + Minimum of 5 years of Line Cook experience + Minimum of 5 years working as a ... (eg chopping vegetables, butchering meat, or preparing sauces) + Cook menu items in cooperation with the rest of...Line Cook in a restaurant + High...Line Cook in a restaurant + High school diploma or… more
- Hilton (Boston, MA)
- …The ideal candidate for this position will have two years prior experience as a line cook , at a full\-service restaurant or within a hotel culinary operation\! ... Park Plaza \(https://www\.hilton\.com/en/hotels/bossrhh\-hilton\-boston\-park\-plaza/?SEO _id=GMB\-AMER\-HH\-BOSSRHH&y _source=1 _MTAxNjgwNTUzNS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is a seeking full\-time Cook I to join their culinary team\! This 1060… more
- Pura Vida Miami (Malibu, CA)
- …grow with us. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: + Prepare and cook menu items according to recipes, quality standards, and presentation guidelines. ... + Set up and stock stations with all necessary supplies. + Ensure food is prepared in a timely manner. + Maintain a clean and organized workstation, adhering to health and safety regulations. + Work collaboratively with the BOH team to ensure smooth and… more
- Elior North America (Mystic, CT)
- ** Line Cook ** **Job Reference Number:** 31127 **Employment Type:** Part-Time **,** Onsite **Segment:** Dining & Events **Brand:** Lancer-Hospitality **State:** ... a glance:** We are looking to add an experienced ** Cook ** to work with a highly motivated and energetic...Club** location for our **Lancer division** . As a cook for Lancer, you will have the opportunity to… more
- Sage Hospitality Group (Denver, CO)
- …to $1,000 per referral **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more