• Culinary Specialist- Sous Chef

    ARAMARK (Charlottesville, VA)
    **Job Description** The Sous Chef at Observatory Hill will be a key leader in the culinary team, working directly under the Executive Chef to oversee daily ... allergies. **Job Responsibilities** + **Culinary Operations:** + Assist the Executive Chef in the daily management of kitchen operations, including food preparation,… more
    ARAMARK (08/26/25)
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  • Executive Sous Chef

    Compass Group, North America (Cleveland, OH)
    Bon Appetit **Position Title: Executive Chef ** **Reports To: Executive Chef ** **Salary: $65,000 - $75,000** **Other Forms of Compensation:** Our Passion is Food! ... **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work… more
    Compass Group, North America (08/26/25)
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  • Senior Sous Chef

    Compass Group, North America (San Diego, CA)
    …have good people, it won't get you very far."** **Job Summary** The **Senior Sous Chef ** supports and oversees the daily operations of a high-volume Corporate ... and the successful execution of both cafe service and catered events. The Senior Sous Chef plays a key leadership role, stepping in for the Executive Chef more
    Compass Group, North America (08/26/25)
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  • Senior Sous Chef - Kia Center

    Compass Group, North America (Orlando, FL)
    …NBA, NFL, and MLS All-Star Games. **Job Summary** Craft cuisine that captivates! As Sous Chef , you will help lead our culinary operations, elevate kitchen ... standards, and deliver top-tier dining experiences. You'll support the Executive Chef in executing innovative menus, managing kitchen staff, and ensuring every plate… more
    Compass Group, North America (08/25/25)
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  • Sous Chef - Mary Baldwin University

    ARAMARK (Staunton, VA)
    …The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and ... sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by… more
    ARAMARK (08/24/25)
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  • Sous Chef - Target Center

    Compass Group, North America (Minneapolis, MN)
    …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** The Sous Chef position is a central leadership role within the culinary team - ... and pest control * Creation of menu specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and line layout diagrams to ensure… more
    Compass Group, North America (08/24/25)
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  • Sous Chef - Dual Properties

    Marriott (Bellevue, WA)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (08/23/25)
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  • Sous Chef - Brew Pub

    Sycuan (El Cajon, CA)
    …+ 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + ... be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen… more
    Sycuan (08/23/25)
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  • Executive Sous Chef (Highmark…

    ASM Global (Buffalo, NY)
    …and sanitation aspects of all culinary and stewarding operations throughout Facility. The Executive Sous Chef will report to the Executive Chef . ESSENTIAL ... At least three (3) to five (5) years of experience as an executive sous chef in a high-volume food industry. + Proven track record in improving kitchen… more
    ASM Global (08/23/25)
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  • Sous Chef - Cassique

    Kiawah Partners (Kiawah Island, SC)
    We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse, part of the Kiawah Island Club. Cassique has two dining venues, as well as ... Join the team of talented professionals led by Executive Chef Michael O'Shaughnessy, as they create memorable meals in...operations of Cassique Clubhouse in the absence of the Chef de Cuisine + Collaboration with the Chef more
    Kiawah Partners (08/22/25)
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