- Compass Group, North America (Richmond, CA)
- Eurest **Position Title: SOUS CHEF -RICHMOND, CA** **New Hire Schedule: Monday - Friday 4am-2pm** **Salary:** $70,000-$80,000/annually As the leader in business ... locations? Come grow your career with Eurest. **Job Summary** **Working as the Sous Chef ,** you will be responsible for the successful operation of the Culinary… more
- Unbridled (Canon City, CO)
- …City, Colorado. Overview: Unbridled Hospitality Group is seeking a passionate and skilled Sous Chef to join our culinary team in delivering exceptional dining ... operational goals. + Menu Costing: Collaborate with the Executive Chef to develop and cost menus for our restaurants...a leadership role in the absence of the Executive Chef . + Contribute to menu planning and recipe development,… more
- Hilton (Seattle, WA)
- The stylish Hilton Motif Seattle is looking for an Executive Sous Chef to help lead the culinary team\! Located on 5th Avenue in the heart of downtown Seattle, ... will possess the following: + Two plus years of culinary leadership experience such as Sous Chef , Chef de Cuisine, Senior Sous Chef , or Banquet… more
- ARAMARK (Bethany, PA)
- …Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring full-time Food Service Supervisors to join our passionate Food ... Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, collaborate with teammates, and help where needed. We can?t wait to see your growth, all while igniting your passion and pursuing what matters to you.… more
- NBC Universal (Orlando, FL)
- …School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required; or equivalent combination of education and experience. CERTIFICATIONS, ... LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. + Chef apprentice preferred. Your talent, skills and experience will be rewarded with a… more
- Compass Group, North America (New York, NY)
- …routines + Support inventory, waste tracking, and cost controls; partner closely with Chef and GM + Collaborate with front-of-house for on-time service and a ... polished guest experience **What you bring** + **3-5+ years** culinary leadership ( Sous or strong Lead Cook) in **corporate dining, hotels, or high-volume… more
- Elior North America (Knoxville, TN)
- ** Sous Chef - Zoo Knoxville** **Job Reference Number:** 30444 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** ... **The Role at a glance:** We are looking to add a skilled, experienced Sous Chef to our Lancer Hospitality team at Zoo Knoxville! Drug screening & background… more
- Choctaw Nation of Oklahoma (Durant, OK)
- **Job Purpose or Objective(s):** The Sous Chef oversees the kitchen staff, managing the daily physical operations of the culinary department including inventory, ... math skills * Three (3) or more years in a upscale restaurant with Sous Chef / Kitchen Management experience About the Choctaw Nation The Choctaw Nation is the… more
- ASM Global (Jekyll Island, GA)
- POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive chef FLSA STATUS: Non-Exempt $24 per hour LEGENDS & ASM GLOBAL Two powerhouse companies ... or higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Training of all cooks. QUALIFICATIONS To… more
- Marriott (Fort Worth, TX)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 5… more