- Compass Group, North America (Highland, IL)
- Morrison Healthcare + We are hiring immediately for full time ** COOK ** positions. + **Location** : HSHS St Joseph Hospital - 12866 Troxler Avenue, Highland, IL ... 62249. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedules. Days may vary, including alternating weekends, 5:30 am to 2:00 pm, 10:30 am to 7:00 pm, 5:00 am to 1:30 pm; 6:30 am to 3:00 pm; more details upon interview. +… more
- Vail Resorts (Keystone, CO)
- …Are you seeking fun and adventurous employment opportunities in the world's best Mountain Resorts? If you would like to learn the culinary side of food and beverage ... **Create Your Experience of a Lifetime!** Come work and play in the mountains! Whether it's your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong… more
- Hilton (Santa Barbara, CA)
- The Hilton Santa Barbara Beachfront Resort is looking for their next talented Cook II\. If you have a minimum of 1 year of casual or fine dining experience, a ... can vary depending on business and department needs\. A Cook II is responsible for preparing cold food items...financial profitability\. **What will I be doing?** As a Cook II, you would be responsible for preparing cold… more
- Hy-Vee Food Stores (Humboldt, IA)
- …our customers and each other. Job Description: Job Title: Breakfast Cook Department: Market Grille FLSA: Non-Exempt General Function: Provides prompt, efficient ... hot foods and cold foods including available heat-and-eat varieties. The Breakfast Cook is responsible for prepping a variety of ingredients and assembling dishes… more
- Sodus Rehab & Nursing Center (Ghent, NY)
- …control/serving sizes according to the menu * Communicates with the second cook to meet production needs within establishment standards * Cleans and sanitizes ... Attend meeting &/or in-service, as required * Communicates with second and third cook for effective coordination of tasks * Oversee supplies and communicates with… more
- ARAMARK (Towson, MD)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food ... equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities...in a related role preferred + Experience as a cook or related role required + Ability to work… more
- Providence (Portland, OR)
- **Description** ** Cook (full-time, evening shift) at Providence St Vincent Medical Center.** **Providence offers a fantastic benefits package which include but is ... a retail cooking line or as a room service cook will often be asked to tailor individual items...which includes any combination of the following positions: line/grill/broiler cook , production cook , soup or saute … more
- Compass Group, North America (Redmond, WA)
- Eurest + We are hiring immediately for part time ** COOK III (CATERING)** positions. + **Location** : Microsoft - 4344 150th Avenue North East Overlake Bus, Redmond, ... cooking of various food items prior to being considered a qualified, skilled cook . Maintains food safety and sanitation standards in the preparation and kitchen… more
- Compass Group, North America (Albuquerque, NM)
- …25/26 SEASON** **IMMEDIATE PART-TIME HOSPITALITY POSITIONS** **Position Title: CULINARY, COOK ** **Pay Range** : $18.00 to $21.00 **Employment Status:** Part-Time ... **Contact Information:** ### **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number** **1463352** **.** The advertised program is an AI recruiting assistant that helps you apply to… more
- Genesis Healthcare (York, PA)
- …the communities we serve. Responsibilities Bring your culinary talents to our team as a Cook and make a difference in the lives of our patients, residents and guests ... by providing a pleasant dining experience through the efficient, sanitary preparation and delivery of quality, nutritious meals. Qualifications 1. Ability to read, write, speak and follow written and oral directions in the English language. 2. High school… more