- Marriott (Scottsdale, AZ)
- **Additional Information** Banquet Kitchen, Evening shift , Weekends, Holidays, Full-Time, benefits, Entry level position **Job Number** 25132712 **Job ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Marriott (Phoenix, AZ)
- **Additional Information** Full Time, Banquet Kitchen, Evening Shift **Job Number** 25138682 **Job Category** Food and Beverage & Culinary **Location** JW ... stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation… more
- ASM Global (Shreveport, LA)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader in ... assembly facilities, has an excellent and immediate opening for a Cook at the Shreveport Convention Center/Municipal Auditorium in Shreveport, Louisiana. Under… more
- Omni Hotels (Asheville, NC)
- …Grove Park Inn & Spa may be your perfect match. Job Description The Pastry Cook 2 supports the hotel restaurants and banquet department by providing fresh, ... station. Make sure all work areas are properly cleaned at end of shift and at end of evening . + Recognize a deficiency with a dish and makes corrections. +… more
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