- ARAMARK (New York, NY)
- …the boardroom, providing a signature suite of services for each unique business portfolio. Our team builds partnerships that excel, creating experiences that break ... and profits through national client + Create, build and maintain positive business relationships with Aramark's current and prospective clients + Grow existing… more
- ARAMARK (Auburn, AL)
- …position may vary by Aramark location based on client requirements and business needs. **Job Responsibilities** Essential Functions: Loads product onto the truck ... attitude towards customers, clients, and co-workers Other duties and tasks as assigned by manager At Aramark, developing new skills and doing what it takes to get… more
- Compass Group, North America (Scranton, PA)
- …Filling every occasion with great food and service! We are currently seeking a ** Catering Sales and Event Manager ** for a high-volume and premiere catering ... Gourmet At Gourmet Dining &Chartwells Higher Education, people are at the core... department at Marywood University in Scranton, PA. Our Catering &Sales Manager will be responsible for developing… more
- University of Washington (Seattle, WA)
- …Banquet Event Orders (BEO) using Delphi. + Identifies, qualifies, and solicits new group/ catering business to achieve personal and departmental revenue goals for ... Food Services (HFS) has an outstanding opportunity for a Catering Sales Manager to join their team.**...occur in the evening and/or weekend. As with any catering business , the position will work a… more
- Colorado State University (Fort Collins, CO)
- …Student Center Catering website:lsccatering.colostate.edu. Position Summary The LSC Catering Manager has an abiding commitment to the variety ... basis and hosts approximately 13,000 events and meetings. Lory Dining Services mission: Lory Dining Services exists...the department serves. Under the general supervision of the Catering Manager , the Catering Service… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Catering and Events Assistant Manager Reports to Director of Catering and Concessions Department Three Pillars Catering and ... provides management support and assistance to the Operations Manager and Director in the Catering and...duties and assignments may vary due to needs of business . This includes being assigned to a different operation… more
- Compass Group, North America (Miami, FL)
- Eurest **Position Title: CATERING MANAGER - MAIMI** **Pay Grade: 11** **Salary:** 59000 - 60000 As the leader in business and industry dining , Eurest is ... they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending...a friend to this position._** **Job Summary** As a Catering Manager , you will be responsible for… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Catering Manager - Corporate Dining ** **Pay 13** **Reports To: VP of Operational Excellence** **Salary: $85,000 - ... part of Restaurant Associates, the industry's leading provider of dining and event catering for some of...**Job Summary** Join a best-in-class hospitality team as a ** Catering Operations Manager ** supporting a high-profile client… more
- Compass Group, North America (Dallas, TX)
- …get you very far."** **Job Summary** Wolfgang Puck Catering is seeking a Catering Sales Manager to drive business growth, cultivate client relationships, ... our culture: + We have Wolfgang's PASSION for our business , our product, and our people / guests /...passionate about delivering extraordinary guest experiences. Working as the Catering Sales Manager you will effectively coordinate… more
- Compass Group, North America (Enola, PA)
- … dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining , catering and conference dining , social catering /special ... geographic regions. **Job Summary** **Job Summary:** **Working as the** ** Catering Sales Manager ** you will effectively coordinate...Strong knowledge of current food, industry trends and fine dining points of service + A minimum of two… more
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