- ARAMARK (Washington, DC)
- …Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, ... duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital...employees at location, as necessary. Maintain knowledge of daily catering events and confirm they are prepared and delivered… more
- ARAMARK (Indiana, PA)
- …Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, ... duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital...employees at location, as necessary. Maintain knowledge of daily catering events and confirm they are prepared and delivered… more
- HCA Healthcare (Gainesville, FL)
- …and intrinsic worth of each individual is recognized. Submit your application for our Sous Chef opening with HCA Florida North Florida Hospital today and find ... benefits may vary by location._** We are seeking a(an) Sous Chef for our team to ensure...Manager on ordering. + Working in conjunction with chef on developing quality patient menus/recipes + Working in… more
- Sodexo (Denver, CO)
- **Role Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned ** Sous Chef / Kitchen Manager ** to join the elite team of ... experience within a thoughtfully designed travel oasis. The ideal Sous Chef candidate will have an eclectic...have an eclectic menu knowledge and upscale experience, _with catering and banquet experience being a great plus_ .… more
- HCA Healthcare (Bradenton, FL)
- …our HCA Healthcare colleagues invested over 156,000 hours volunteering in our communities. As a(an) Sous Chef with HCA Florida Blake Hospital you can be a part ... in our organization. We are looking for an enthusiastic Sous Chef to help us reach our...and equipment for use in meal services to include catering , cafeteria and doctor's lounge, ensuring that meal services… more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- … will produce and oversee all meal and catering preparation in conjunction with the chef manager . The sous chef will adhere to all standards and ... Sous Chef Full-Time Honeoye Falls, NY...wait staff, crew leader and dishwashers in absence of chef manager . + Direct and supervise kitchen… more
- Sycuan (El Cajon, CA)
- …+ 2 years cooking in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of Sycuans Supervisory Certificate Program + ... of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing...established standards and as projected on the menu and/or catering requests, preparing food products according to production sheets,… more
- ARAMARK (Newark, DE)
- **Job Description** The Lead Sous Chef is a management position overseeing chef managers, Sous chefs, as well as hourly culinary staff, responsible for ... teams within CBA guidelines. + Direct, coach, and mentor sous chefs and culinary leads to ensure standards are...are consistentlymet in all areas. + Assist the Executive Chef with developing and executing theme meal, and pop-up… more
- ARAMARK (Cleveland, OH)
- **Job Description** The Executive Sous Chef will provide continuous support to the Head Chef in managing the kitchen efficiently, fostering a well-organized ... safety and hygiene must be reported to the Head Chef or unit Manager + To assist...1-2 years? experience in a professional kitchen or productive catering + Experience of purchasing and profit optimization. +… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Sous Chef - Corporate Dining Pay 12 Reports To: Executive Chef Salary: $75,000 Other Forms of Compensation: Benefits, ... Work, This is R/A ! Job Summary As the Sous Chef for Restaurant Associates serving a...preparation, cooking, service + Serves as the lead culinary manager in the absence of the Executive Chef… more
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