• Sous Chef (Korean Cuisine

    Compass Group, North America (Austin, TX)
    Eurest + We are hiring immediately for full time SOUS CHEF (KOREAN CUISINE ) positions. + Location: Samsung Korean - 12100 Samsung Boulevard, Austin, TX ... details upon interview. + Requirement: Prior experience in Korean cuisine is required. Speaking Korean is a plus. *Internal...of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks… more
    Compass Group, North America (06/27/25)
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  • Executive Sous Chef

    Omni Hotels (Houston, TX)
    …positive, energetic communication skills. + Minimum 5 years as an Executive Sous Chef , Chef de Cuisine or Sous Chef level management position ... may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for...equipment and scheduling maintenance. + Participates in innovation of cuisine with food trends and teaching techniques onward. +… more
    Omni Hotels (07/15/25)
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  • Executive Sous Chef - Hilton Motif

    Hilton (Seattle, WA)
    …candidate will possess the following:** + 2 years of culinary leadership experience required \( Sous Chef , Chef de Cuisine , Senior Sous Chef of ... The stylish Hilton Motif Seattle is looking for an Executive Sous Chef to help lead the culinary team\! Located on 5th Avenue in the heart of downtown Seattle,… more
    Hilton (07/19/25)
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  • Pastry Chef

    Compass Group, North America (New York, NY)
    …with the Executive Chef and Creative Director. Work with Executive Chef , Chef de Cuisine , and Sous Chefs to direct production and on-site execution ... of new recipes. Facilitate and conduct training with Executive Chef , Chef de Cuisine , and Sous Chefs as needed with BOH teams at facility and on-site.… more
    Compass Group, North America (07/04/25)
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  • Vue 1913 Chef De Cuisine

    Omni Hotels (Asheville, NC)
    …Arts required. + Minimum 5 years' management experience as a Sous Chef or Chef De Cuisine in a high volume fine dining restaurant. Job ... Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the kitchen and food production… more
    Omni Hotels (06/21/25)
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  • Restaurant Line Cook - Summer Season

    Jay Peak Resort (Jay, VT)
    …in accordance with business levels. + Assists the Chef de Cuisine and Sous Chef in efficient menu planning with diversity in product offerings, ... (include the following, other duties may be assigned) + Supports the Chef de Cuisine in daily menu planning, proper food storage, inventory control and cleaning.… more
    Jay Peak Resort (07/20/25)
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  • Line Cook

    Inns of Aurora (Aurora, NY)
    …+ Under the direction of the Executive Chef , Chef de Cuisine , and Sous Chef , the Line Cook is responsible for providing quality and consistent pub ... style cuisine to the patrons of the Fargo Bar & Grill. responsibilities/duties/functions/tasks: + Prep food for service each day, including chopping vegetables,… more
    Inns of Aurora (07/04/25)
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  • Catering Sous Chef (Bay View)

    Compass Group, North America (Sunnyvale, CA)
    …these daily responsibilities, the Sous Chef works closely with the Chef de Cuisine to build strong relationships with key stakeholders across the ... Bon Appetit + We are hiring immediately for a Catering Sous Chef position. + Location: Mountain View CA. + Schedule: Monday - Friday (10:00am-8:00pm) + Pay… more
    Compass Group, North America (06/27/25)
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  • Chef De Cuisine

    Martis Camp (Truckee, CA)
    …of all equipment used immediately following use and general cleaning. + Follow Executive Chef and Executive Sous Chef directives. + Perform line and/or ... Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization...all necessary systems and procedures, working with the Executive Sous Chef on daily prep/production targets for… more
    Martis Camp (06/22/25)
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  • Sous Chef

    The Walt Disney Company (Olympia, WA)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine , lead ... highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make a… more
    The Walt Disney Company (07/02/25)
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