• Executive Sous Chef

    Omni Hotels (Houston, TX)
    …positive, energetic communication skills. + Minimum 5 years as an Executive Sous Chef , Chef de Cuisine or Sous Chef level management position ... the Omni Houston Hotel may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and effective running… more
    Omni Hotels (04/18/25)
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  • Executive Chef - Wake Forest University

    ARAMARK (Winston Salem, NC)
    …**:** Ensures dining operations comply with Harvest Table?s Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating a shared ... understanding of what needs to be achieved and how to execute to create a best-in-class dining experience. Rewards, recognizes, and develops employees. Ensures high safety and sanitation standards in all operations. **Job Responsibilities** + Manages culinary… more
    ARAMARK (05/16/25)
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  • Sous Chef - Toucan Charlie's Gourmet…

    Atlantis Casino Resort Spa (Reno, NV)
    …Team Atlantis! The Sous Chef reports to the Chef De Cuisine followed by the Executive Sous Chef and acts as the Primary Manager in the kitchen ... in the absence of the Chef De Cuisine . Performs as a team player demonstrating leadership, coaching, and organizational skills on a day-to-day basis. Creates a… more
    Atlantis Casino Resort Spa (05/02/25)
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  • Restaurant Line Cook - Summer Season

    Jay Peak Resort (Jay, VT)
    …in accordance with business levels. + Assists the Chef de Cuisine and Sous Chef in efficient menu planning with diversity in product offerings, ... (include the following, other duties may be assigned) + Supports the Chef de Cuisine in daily menu planning, proper food storage, inventory control and cleaning.… more
    Jay Peak Resort (04/20/25)
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  • Chef de Cuisine (CDC)

    Oregon State University (Corvallis, OR)
    …in Culinary Arts, completion of a certified culinary apprenticeship plus 2 years working as a Sous Chef or above, or 5 years of progressive work as a Lead/Head ... Position Details Position Information Department Dining Centers (MHD) Position Title Manager 1- Chef de Cuisine Job Title Chef de Cuisine (CDC)… more
    Oregon State University (05/10/25)
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  • Sous Chef

    The Walt Disney Company (Montpelier, VT)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine , lead ... highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make a… more
    The Walt Disney Company (04/03/25)
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  • Banquet Sous Chef - Hilton New…

    Hilton (New Orleans, LA)
    The Hilton New Orleans Riverside is looking for a Banquet Sous Chef to join their team\! In this role you will oversee all banquet production and operations ... + Have previous experience as a Kitchen Manager or Sous Chef in a hotel atmosphere +...a team + Have progressive career growth in various cuisine styles with a keen eye for details and… more
    Hilton (05/13/25)
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  • Sous Chef

    Cherokee Town and Country Club (Atlanta, GA)
    …SUMMARY: Cherokee Town & Country Club in Atlanta, GA is seeking to hire a full-time Sous Chef who can lead by example, create an environment where teamwork and ... shifts available. A DAY IN THE LIFE OF A SOUS CHEF As a Sous ...DAY IN THE LIFE OF A SOUS CHEF As a Sous Chef ...ensure members are satisfied. + Consult with the Executive Chef or Chef De Cuisine more
    Cherokee Town and Country Club (03/11/25)
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  • Catering Sous Chef (Google Campus)

    Compass Group, North America (Sunnyvale, CA)
    …these daily responsibilities, the Sous Chef works closely with the Chef de Cuisine to build strong relationships with key stakeholders across the ... Bon Appetit + We are hiring immediately for a Catering Sous Chef position. + Location: Sunnyvale, CA + Schedule: 6:00 AM - 4:00 PM, flexibility required + Pay… more
    Compass Group, North America (05/14/25)
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  • Sous Chef

    OTG (Newark, NJ)
    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at EWR and drive a new type of hospitality. Explore career opportunities in a unique ... airport experiences. You drive it. Position Summary: The OTG Sous Chef is responsible for overseeing kitchen...training material and processes enable the delivery of exceptional cuisine . + Monitor food quality and safety standards, ensuring… more
    OTG (05/15/25)
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