- Ted's Montana Grill Inc (Tallahassee, FL)
- …+ Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine ... Culinary Manager / Chef PASSION BEGINS... Culinary Manager / Chef PASSION BEGINS WITH THE HEART...you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen … more
- Montana State University (Bozeman, MT)
- …position, please contact: Sarah Maki ### ###@montana.edu Classification Title Instructor Working Title Culinary Arts Chef Manager Non-Tenure Track Faculty - ... Pool) Brief Position Overview Gallatin College seeks a part-time chef manager for the Culinary ...proper equipment operation/maintenance and safety and sanitation in the kitchen , + Maintain inventory system for food and supplies,… more
- Compass Group, North America (Jacksonville, FL)
- Chartwells K12 Position Title: Executive Chef - Culinary Innovation and Excellence for School Food Service Program-Jacksonville FL Chartwells K12's goal is to ... + Minimum of three to five years of progressive culinary / kitchen management experience, depending upon formal degree...+ ServSafe certified - highly desirable + Certified Executive Chef (CEC) or Certified Dietary Manager (CDM)… more
- ARAMARK (New York, NY)
- … Chef , the Sous Chef is to assume complete responsibility for the overall kitchen operation as per the Head Chef Job Description. To Support the Head ... Chef in the efficient management of the kitchen at all times. **Compensation Data** COMPENSATION: The salary...safety and hygiene must be reported to the Head Chef or unit Manager + To assist… more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you...Manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
- Sodexo (Denver, CO)
- **Role Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager ** to join the elite team of ... who will commit to the challenges of creating and delivering a culinary -driven, fine-dining level experience within a thoughtfully designed travel oasis. The ideal… more
- US Foods (Rosemont, IL)
- …relevant culinary experience **required** + Current ServSafe Food Protection Manager Certificate **required** + Research and Development Chef certification ... donations and customer service for both internal and external kitchen visitors + Support the Culinary and...competitive scope between EB & MB Brands + Supporting Culinary Team/Brands Chef Initiatives + Manage the… more
- Bern's Steak House (Tampa, FL)
- …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
- Oregon State University (Corvallis, OR)
- Position Details Position Information Department Dining Centers (MHD) Position Title Manager 1- Chef de Cuisine Job Title Chef de Cuisine (CDC) Appointment ... goals, using a clear and positive communication style. The Chef de Cuisine requires culinary skills necessary...training/inspirational days with fellow managers/chefs and Food and Beverage manager ; + -Forecast the kitchen 's needs for… more
- Compass Group, North America (Sunnyvale, CA)
- …cuisines, seasonal ingredients, and local sourcing. Take full ownership of the kitchen , leading culinary operations across multiple cafes, catering, and pastry ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...Manager . Develops daily and weekly cleaning checklists for kitchen staff and oversees their accomplishment. Trains kitchen… more
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