• Chef Assistant

    The Whole Person (Kansas City, MO)
    …the Greater Kansas City Area Title: Chef Assistant Department: Catering Reports to: Chef Status: FT- hourly nonexempt Hours per week: 40 Hourly wage: Pay ... Whole Person: 1) New Hires get 5+ weeks (224 hours ) of Paid Time Off (PTO) a year -...GENERAL DESCRIPTION This position will be assisting our Catering Chef with prepping menu items, fulfill catering orders and… more
    The Whole Person (07/13/25)
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  • Senior Chef

    Ebenezer (Minnetonka, MN)
    …on a team with Server/Culinary Assistants at our Minnetonka, MN location. **This Senior Chef position schedule includes;** + 80 hours every two weeks + ... Resident Centered Care. We are looking for a Senior Chef at Amira Choice Minnetonka. This culinary role is...years of related experience (ie scratch, high volume, culinary, chef , assistant chef ) + Basic math skills… more
    Ebenezer (07/29/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …American brasserie offering a seasonal lunch menu seven days a week during museum hours . Now Hiring: Sous Chef at Gilder Restaurant! Summary: Supervises and ... Restaurant Associates Position Title: Sous Chef Pay 6 Reports To: Executive Chef Salary: $32 per hour Other Forms of Compensation: Become part of Restaurant… more
    Compass Group, North America (06/28/25)
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  • Executive Sous Chef

    Nova Hospitality (Austin, TX)
    …and care in creating and delivering a meaningful guest experience. The Executive Sous Chef will be present during service hours , working side by side with ... We are currently seeking not just an Executive Sous Chef to join us, but a passionate leader to...to grow with us and develop into an Executive Chef . You will be part of creating a place… more
    Nova Hospitality (08/13/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    **9638BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities:** Major Responsibilities Assist Sous Chef + Oversees hot or ... Serves as kitchen lead in absence of a Sous Chef . + Comply with Kosher regulations under the supervision...of deaf / hard of hearing, and internationals students. Hours would change for breaks, intersession and summer semester.… more
    Rochester Institute of Technology (08/08/25)
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  • Chef Instructor - Professional Savory…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …common and exotic ingredients, and more. CSCA is seeking a part time passionate Chef Instructor to teach in our Professional Culinary Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional cooking, teaching and customer service skills....individual proteins, sauces, and knife skills. Each class is 8- hours long, which includes a 2-hour lecture and 6… more
    The Cambridge School of Culinary Arts (08/04/25)
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  • Executive Sous Chef - Hilton Motif

    Hilton (Seattle, WA)
    The stylish Hilton Motif Seattle is looking for an Executive Sous Chef to help lead the culinary team\! Located on 5th Avenue in the heart of downtown Seattle, this ... plus years of culinary leadership experience such as Sous Chef , Chef de Cuisine, Senior Sous ...Time Off \(PTO\) \- you will accrue 18 days/144 hours in your first year + Supportive parental leave… more
    Hilton (07/19/25)
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  • Chef Instructor - Professional Pastry…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …and exotic ingredients, and more. CSCA is seeking a part-time passionate Pastry Chef Instructor to teach in our Professional Pastry Programs. We are seeking an ... enthusiastic, professionally trained and experienced Chef with exceptional baking, teaching and customer service skills....be able to pass a CORI background check. WORK HOURS + THIS IS A PART TIME, PER DIEM… more
    The Cambridge School of Culinary Arts (08/04/25)
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  • Station Chef - 0.9 FTE

    Prairie Ridge Health (Columbus, WI)
    …in the role of Station Chef . This position is a 0.9 FTE (36 hours per week). This position will work various day of the week 5:30am-2:00pm, every third weekend ... and two holidays per year. POSITION SUMMARY: The Station Chef is responsible for the preparation of food for...- 2pm. Every third weekend and 1-2 holidays per year. FTE: 0.9 (36 hours per week) Powered by… more
    Prairie Ridge Health (07/18/25)
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  • Chef De Cuisine

    Martis Camp (Truckee, CA)
    Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management ... an awareness of the importance of food preparation. The Chef de cuisine facilitates food production and provides leadership...assigned outlet. + This position requires more than 40 hours per week. + Ensure established culture and core… more
    Martis Camp (06/22/25)
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