- Compass Group, North America (Atlanta, GA)
- …the start of a career where you can flourish. Job Summary Job Summary: Working as the Chef Manager Senior you will be responsible for back and front of the house ... operations for the food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and… more
- Compass Group, North America (San Diego, CA)
- …a company as we continue to raise the bar. Job Summary Job Summary: Working as the Chef Manager Senior you will be responsible for back and front of the house ... operations for the food service departments. You will maintain a quality culinary program and process all financial reporting. Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and… more
- Montana State University (Bozeman, MT)
- …leadership team is comprised of the Associate Director, 2 General Managers, the Senior Executive Chef , the Bakery/Commissary General Manager, and the Custodial ... please contact: Search Support at ###@montana.edu or ###. Classification Title Culinary Svcs Mgr II - BZ Working Title General Manager - Dining Hall Brief Position… more
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