- Adecco US, Inc. (Zeeland, MI)
- Adecco is assisting a local client, recruiting for an Assistant Chef /Food Prep position. This position is part-time. As an Assistant Chef you will work in a ... company cafeteria setting, supporting food prep for the chefs. - Apply Now!? Responsibilities for...not limited to: . Measure and mix ingredients . Prepare and fill grab-and-go salads, wraps and snacks .… more
- IHG (Miami, FL)
- …Florida by the Sun Sentinel for the eight year. **Your day to day:** As a ** Preparation Chef de Partie,** you will be responsible to assist with the planning, ... preparation ; control food usage to minimize waste. + Prepare batch recipes, cold food items and assist in...Maintenance, and Guest Services. + May serve as Sous Chef in his/her absence as required. + May assist… more
- King's Seafood Company (King, NC)
- …a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on experience + ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with...ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for… more
- King's Seafood Company (Denver, CO)
- …quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized bonus + ... the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive ...ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for… more
- King's Seafood Company (Denver, CO)
- …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + ... and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager...ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for… more
- Oregon State University (Corvallis, OR)
- Position Details Position Information Department Dining Centers (MHD) Position Title Manager 1- Chef de Cuisine Job Title Chef de Cuisine (CDC) Appointment Type ... Summary University Housing and Dining Services is seeking a Chef de Cuisine ( CDC ). This is a...management + -Provides hands on participate in daily food preparation for multiple areas & instruct staff in the… more
- King's Seafood Company (TX)
- …of superior quality and freshness. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas. If you are passionate about ... Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on...is driven by your own goals and we are prepared to give you all the tools needed to… more
- Compass Group, North America (Nashville, TN)
- FISD Position Title: Chef Manager- Ensworth School Salary: $70,000-$75,000/yr Flik Independent School Dining has been leading the way in transforming private and ... School - Nashville, TN We are seeking a growth-minded Chef Manager to lead and oversee our culinary and...as well as their daily experience in a dynamic, college- preparatory environment. Apply to Flik today! Flik Independent School… more
- Capital City Club (Atlanta, GA)
- …Supervision, guidance and training of staff regarding banquet execution. + Work with the sous chef to make orders and create prep lists. + Post all prep ... BANQUET CHEF Immediate supervisor: Executive Chef +...as to sanitation, cleanliness, as well as supplementing kitchen prep . + Any other duties as assigned by executive… more
- Ellis Medicine (Niskayuna, NY)
- …and procedures. + Responds promptly to customer needs. Ensures that food preparation follows prepared menus and that patients'/residents' likes and dislikes ... The food and nutrition services chef /cook position works under the supervision of the...food and nutrition services. Must have skills in food preparation , production control, inventory control, kitchen safety, sanitation, equipment… more
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