• Lead Cook - Toucan Charlie's Buffet

    Atlantis Casino Resort Spa (Reno, NV)
    …and experienced Lead Cook to join the culinary team at Atlantis Casino Resort Spa Buffet . As the Lead Cook , you will play a vital role in overseeing the ... section of our buffet , ensuring the highest standards of food quality, taste,...Atlantis Casino Resort Spa. Day Shift Position **Responsibilities** + Prepare and present a diverse range of dishes, while… more
    Atlantis Casino Resort Spa (03/25/25)
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  • Butterfield Buffet Line Cook

    Choctaw Nation of Oklahoma (Durant, OK)
    **Job Purpose or Objective(s):** The Cook 2 is an experienced level position responsible for providing high-quality, fresh food to guests at eating establishments. ... You will report to the Sous Chef. **Primary Tasks:** + You will cook food by char-broiling, poaching, deep frying, pan-frying, saute, roasting, griddling, and… more
    Choctaw Nation of Oklahoma (04/24/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Stevens Point, WI)
    …- Friday, 6:00 am to 3:00 pm; more details upon interview. + Requirement: Previous Prep cook , cooking, buffet , and cleaning experience required. + Perks: ... hiring immediately for a full time and part time COOK position. + Location: Sentry - 1800 North Point...correct temperature and is attractive and tasty. Tastes all prepared food items. + Uses established ticket collection procedures… more
    Compass Group, North America (03/08/25)
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  • Butterfield Buffet Entry Level Cook

    Choctaw Nation of Oklahoma (Durant, OK)
    **Job Purpose or Objective(s):** The Cook 1 is an entry level position and works under the guidance of the Sous Chef to maintains standards established by the ... Executive Chef for the preparation and presentation of food in their assigned kitchen....Tasting, presentation, and sanitation. **Primary Tasks:** + You will prepare multiple ingredients to be cooked to include washing,… more
    Choctaw Nation of Oklahoma (04/03/25)
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  • Prep Cook

    ASM Global (Reading, PA)
    …managed public assembly facilities, has an excellent and immediate opening for Cook at the Santander Arena and Santander Performing Arts Center, responsible for ... prepping and preparation of food as directed and performing any cooking,...complete multiple tasks. + Ability to be creative with buffet food presentations and maintain a quality product. +… more
    ASM Global (04/05/25)
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  • Line Cook AM

    Sage Hospitality Group (Portland, OR)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... **Why us?** Urban Farmer is seeking a **Line Cook AM** to join our culinary team. Portland's...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more
    Sage Hospitality Group (04/25/25)
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  • Banquet Cook I

    Marriott (Sarasota, FL)
    …arrangement, and food garnish. Monitor the quality and quantity of food that is prepared and the portions that are served. Prepare proper plate and platter ... Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation… more
    Marriott (04/08/25)
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  • Lead Banquet Cook

    Marriott (Washington, DC)
    …arrangement, and food garnish. Monitor the quality and quantity of food that is prepared and the portions that are served. Prepare proper plate and platter ... Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation… more
    Marriott (03/08/25)
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  • Line Cook (P/T)

    Sage Hospitality Group (Charlotte, NC)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more
    Sage Hospitality Group (04/30/25)
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  • Banquet Cook IV

    Marriott (San Francisco, CA)
    …Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation ... Set up and operate action stations for banquet or buffet . Carve buffet meats as requested by...standards, and food preparation checklist. Prepare cold foods. Test foods… more
    Marriott (05/03/25)
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