• FLEX Senior Manager - Culinary US…

    Marriott (Bethesda, MD)
    …Senior Manager, Culinary will provide support in the areas of culinary development , concept coordination, recipe documentation, and program implementation to ... **Job Number** 25087959 **Job Category** Food and Beverage & Culinary **Location** Marriott International HQ, 7750 Wisconsin Avenue, Bethesda, Maryland,… more
    Marriott (05/29/25)
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  • Culinary Director

    ARAMARK (Plano, TX)
    …consistency, and excellence are a given. One Partner. Infinite Solutions._ The Culinary Development Director is responsible for enhancing the food program ... and site leadership as a liaison regarding all things related to culinary development . + Coach employees by creating a shared understanding about what needs… more
    ARAMARK (08/08/25)
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  • Director of Culinary Operations Support

    Compass Group, North America (Neptune, NJ)
    …food service team members. Job Summary Job Summary: Working as the Director of Culinary Development Assistant you will be responsible for assisting in training ... in all administrative duties related to the department + Represent the Culinary Development Department and Company in a professional manner at all times… more
    Compass Group, North America (06/27/25)
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  • Sr. Culinary Manager- Univ. Of

    Compass Group, North America (Knoxville, TN)
    …duties as assigned Qualifications: + Culinary Degree, or comparable four year culinary development experience + At least 7 years of relevant culinary ... Food Programs, workplace safety and food safety + Demonstrates proficiency in menu development , cost controls, purchasing and inventory with a focus on sourcing and… more
    Compass Group, North America (08/08/25)
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  • K-12 Development Chef- Brooklyn…

    Whitsons Culinary Group (Brooklyn, NY)
    K-12 Development Chef- Brooklyn Culinary brooklyn, NY, USA Requisition Number 14568 Location Brooklyn Job Description Do you have a passion for culinary ... balanced, and cost-effective student menus. + Drive new product development , process improvements, and cost/quality optimization initiatives. + Assist Sales… more
    Whitsons Culinary Group (08/12/25)
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  • Director 2, Culinary Offer Implementation

    Sodexo (Washington, DC)
    …Boston, DC, Atlanta, Austin or NYC **What You'll Do** + Ensures Culinary program compliance and development re: consistency, innovation, budgetary compliance, ... and skill development of culinary team + Provide technical and/or management support and... program. + Provide training based on assessment of culinary program development needs + Utilize company… more
    Sodexo (08/07/25)
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  • Culinary Director

    University of Michigan (Ann Arbor, MI)
    …dining experience that aligns with departmental goals. **Responsibilities **Menu & Recipe development , Culinary Operations: (30%)** + Manage and maintain the ... or as a Corporate Executive Chef + Experience and comprehensive knowledge of culinary techniques, menu planning, recipe and menu development , dining trends, food… more
    University of Michigan (08/07/25)
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  • Culinary Director

    Nova Hospitality (Austin, TX)
    …all offerings align with Nova Hospitality standards of excellence, innovation, and hospitality. Culinary Operations & SOP Development + Oversee and guide the ... and culinary movements through industry events, tastings, and professional development . + Introduce new techniques and culinary innovations to the… more
    Nova Hospitality (08/07/25)
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  • Airline Lounges Director of Culinary

    Sodexo (Boston, MA)
    …**Sodexo Live! Airport Lounges, North America** is seeking a visionary **Premium Culinary Director** to lead the strategic development and execution of ... Global Chef partnerships, restaurant collaborations, high-profile Pop-Ups, and curated off-site culinary events. + Concept Development & Execution:Spearhead new… more
    Sodexo (08/07/25)
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  • Senior Manager, Culinary Operations…

    Vail Resorts (Broomfield, CO)
    culinary trends and support our resorts' identities **Job Responsibilities:** ** Culinary Strategy & Menu Development ** + Maintain and expand standardized ... is first). **Job Summary** This is more than a culinary role-this role is a chance to continue shaping...high-quality execution. **Job Requirements:** **Knowledge & Skills** + Recipe development and documentation skills at scale. + Proven success… more
    Vail Resorts (07/24/25)
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