• Sous Chef - Culinary

    Omni Hotels (Hilton Head Island, SC)
    …join our team. In this vital role, you will support the Executive Chef by offering both technical expertise and administrative assistance, ensuring the seamless and ... food production outlets. As a key member of the culinary team, you will help uphold the highest ...restaurants and banquet services. + Work with the Executive Chef to hire, train, coach, and discipline staff. +… more
    Omni Hotels (09/30/25)
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  • Culinary Specialist- Sous

    ARAMARK (Newark, DE)
    …legislation. All such matters pertaining to safety and hygiene must be reported to the Head Chef or unit Manager + To assist in crafting all menu cycles ensuring ... **Job Description** In the absence of the Head Chef , to assume complete responsibility for the overall...for the overall kitchen operation as per the Head Chef Job Description. To Support the Head Chef more
    ARAMARK (09/06/25)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …from the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 ... product and the executor of our hospitality. As the Sous Chef / Kitchen Manager ,...Manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
    King's Seafood Company (09/25/25)
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  • Sous Chef

    Aerotek (Seattle, WA)
    …facility. Working under the direction of the Chef de Cuisine and General Manager , the Sous Chef is responsible for leading production efforts while ... and production standards. Responsibilities + Collaborate with the Unit Manager to implement goals and objectives. + Maintain the...service, and culinary excellence. Work Environment The Sous Chef will work in a large… more
    Aerotek (09/26/25)
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  • Airline Lounges Sous Chef / Kitchen…

    Sodexo (Los Angeles, CA)
    **Role Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned ** Sous Chef / Kitchen Manager ** to join the elite team of ... current with new culinary trends; + 2-3 years of KM or Sous Chef level management experience in a scratch kitchen + safety and sanitation expert, servsafe… more
    Sodexo (09/15/25)
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  • Sous Chef

    College of Saint Benedict & Saint John's University (St. Joseph, MN)
    Sous Chef Salary $22.00 - $25.00 Hourly...(30%) + Act as manager in Executive Chef 's absence, overseeing all culinary operations. + Manage ... applications for a full-time (1.0 FTE), benefit-eligible position of Sous Chef . $2,000 sign-on bonus valid through...employee relations and conflicts in consultation with Executive Chef and Executive Director of Culinary Services… more
    College of Saint Benedict & Saint John's University (09/06/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …fish preparations of superior quality and freshness. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas. If you are ... further. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 -...manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
    King's Seafood Company (08/01/25)
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  • Lead Sous Chef

    ARAMARK (Newark, DE)
    Sous Chef is a management position overseeing chef managers, Sous chefs, as well as hourly culinary staff, responsible for developing and executing ... teams within CBA guidelines. + Direct, coach, and mentor sous chefs and culinary leads to ensure...culinary leadership in the absence of the Executive Chef and assist in developing future culinary more
    ARAMARK (08/08/25)
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  • Sous Chef

    Carle Health (Peoria, IL)
    Overview The Sous Chef will take direction from the Executive Chef to create, implement menus, and concepts. The job of Sous Chef involves ... operations of the kitchen in assistance with the Executive Chef . A Sous Chef must... assumes all responsibilities normally assigned to the Executive Chef . Qualifications Certifications: Certified Food Protection Manager more
    Carle Health (09/18/25)
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  • Traveling Sous Chef

    Compass Group, North America (Towson, MD)
    …Appetit **Position Title: Traveling Sous Chef ** **Reports To: Executive Chef and General Manager ** **Salary: $55,000 to $60,000** **Other Forms of ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...Policy, email [email protected]._** **Job Summary** **Summary:** As a Traveling Sous Chef (in multiple locations) I, you… more
    Compass Group, North America (08/22/25)
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