• Crescent (Houston, TX)
    …for VIP guests and special events. Qualifications Minimum 3-5 years of experience as a Sous Chef or Asian Chef in upscale or luxury dining environments. ... Key Responsibilities Culinary Leadership Support the Executive Chef in managing all back-of-house operations including food preparation, execution, and kitchen… more
    Upward (07/19/25)
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  • Food Fanatic Chef

    US Foods (Fresno, CA)
    …accounts' visits to provide specific product expertise.** **SUPERVISION** : + Market Sous Chef (in some markets) **RELATIONSHIPS** + **Internal:** Area Staff, ... Join Our Community of Food People! The Food Fanatic Chef is responsible for all culinary in...sales meetings, and other brands and product trainings. The chef is also a product specialist and… more
    US Foods (07/04/25)
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