- University of Buffalo - Campus, Dining (Buffalo, NY)
- …Exempt Professional Position Summary The Assistant Executive Chef reports to the Executive Chef and works with a culinary team to assist in oversight of the ... record keeping. . Hands on training and development of culinary employees. . Works with Cook I's, chef...Kitchen manager while overseeing the catering operation. . Provides culinary supervision and support for major campus… more
- College of Saint Benedict & Saint John's University (St. Joseph, MN)
- …training, menu and recipe development, and cost control. This role may also support other areas within the Culinary Department, such as retail, concessions, ... John's University - St. Joseph, MN Job Type Non-Exempt, Support Staff, Full Time Job Number 02073 Department Dining...Supervisory Responsibilities (30%) + Act as manager in Executive Chef 's absence, overseeing all culinary operations. +… more
- Hilton (Orlando, FL)
- …Vista Palace \(https://www\.hilton\.com/en/hotels/mcobuhh\-hilton\-orlando\-buena\-vista\-palace/\)is seeking an Executive Sous Chef to join the culinary ... you will play a critical role supporting the Executive Chef in leading all aspects of culinary ...**What are the benefits of working for Hilton?\ We support the mental and physical wellbeing of all Team… more
- City Winery (New York, NY)
- The Banquet Chef /Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards for ... As a creative leader with a passion for the culinary arts, the Banquet Chef develops and...strategies for improving operational efficiency and revenue generation. + Support overall business objectives by aligning kitchen operations with… more
- Hilton (Atlanta, GA)
- …_id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Sous Chef to help lead their culinary team\! ... support banquets\. The ideal candidate will be a culinary professional with 2 years of lead or supevisory...Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation… more
- Hilton (Hollywood, FL)
- …at Diplomat Prime\! The ideal candidate will be an innovative, creative, and passionate Chef with 3-5 years of culinary leadership experience\. They must be a ... Chef de Cuisine, managing a team of seven culinary professionals and driving a culture of collaboration, creativity,...**What are the benefits of working for Hilton?\ We support the mental and physical wellbeing of all Team… more
- Sodexo (FL)
- …for the Florida District. The idea candidate will be an experienced Executive Chef well versed in culinary , operational leadership, and enjoys training ... front-line staff in all aspects of culinary and food service operations. The ideal candidate will...in catering events and event management. This position will travel and support multiple accounts within the… more
- Hilton (Sioux Falls, SD)
- …spirit + Previous banquet culinary experience + Ambition to grow within the culinary space A Sous Chef is responsible for assisting with the direction and ... Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation...Women List \- 5th Year In a Row\. We support the mental and physical wellbeing of all Team… more
- Hilton (Boston, MA)
- …an iconic property overlooking the Charles River, is seeking a Sous Chef to join their culinary team\! This hotel offers a ... Hilton travel program: 100 nights of discounted travel + Parental leave to support new...Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation… more
- Sage Hospitality Group (Denver, CO)
- …with guests, enrich our community, and empower our people. **Job Overview** The Bench Chef is a traveling culinary leader who steps into our restaurants wherever ... culinary teams, nurturing the next generation of SRC chefs and leaders. * Support onboarding for new culinary hires, providing training on technique, systems,… more