• Assistant Waitstaff Dining Room Supervisor…

    Masonicare (Wallingford, CT)
    …additional activities in house or catered. 4. Make recommendations to the Director of Dining Services, Executive Chef and Dining Services Manager as ... Assistant Waitstaff Dining Room Supervisor (DAY/EVENING SHIFTS) Job Location: Wallingford...(DAY/EVENING SHIFTS) Job Location: Wallingford Center, Connecticut Assistant Waitstaff Dining Room Supervisor Masonicare Health Center - Wallingford, CT… more
    Masonicare (07/11/25)
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  • Culinary Director - Travel

    Compass Group, North America (Indianapolis, IN)
    …Experience: * Minimum 5 years related experience and/or training at the Dining Service Director , Executive Chef or Chef Manager Level or equivalent. ... established time frames. * Being able to train new Dining Service Director (DSD) on all our...* Create and maintain excellent relationships with the residents, Executive Director , fellow department heads and staff… more
    Compass Group, North America (06/28/25)
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  • Executive Sous Chef of Residential…

    Brown University (Providence, RI)
    Job Description: This Executive Sous Chef of Residential Dining will provide oversight of the Assistant Director of Culinary Operations of the daily ... and directing 50+ members of USAW-RI bargaining unit. The Executive Sous Chef of Residential Dining...Assistant Directors of Culinary Operations and work with the Director of Residential Dining in the development… more
    Brown University (05/03/25)
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  • Regional Director of Operations

    Compass Group, North America (Chicago, IL)
    …to coach, train, and follow-up on assigned goals. + Send a site-visit summary to the Executive Director , Chef , Dining Service Director , and ... for service concerns and work with Executive Directors and the Director of Dining Services to address and resolve going forward. + Understand and leverage… more
    Compass Group, North America (06/27/25)
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  • Kitchen Help Full Time and Part Time Vacancies

    County of Northampton (Nazareth, PA)
    …SUPERVISION RECEIVED This position reports directly to the Assistant Director of Dining Services, Executive Chef and/or Chef Manager. SUPERVISION ... service of meals; washing dishes; cleaning work areas and dining areas. Responsible for maintaining high standard of cleanliness....related to washing dishes, silverware, etc. Serve food in dining room. Assist in cleaning work areas and equipment.… more
    County of Northampton (06/20/25)
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  • Director Of Dining / Chef

    Compass Group, North America (Bakersfield, CA)
    …17,000 professional food service team members. Job Summary Job Summary: Working as the Director of Dining Services you will be responsible for overseeing the day ... the account + Maintains excellent relationships with the client + Works with the Chef and management team in creating nutritious and top quality food for the… more
    Compass Group, North America (06/27/25)
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  • Executive Sous Chef - Waldorf…

    Hilton (Dana Point, CA)
    …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... year\-round sunshine, picturesque beaches, premiere attractions and a lively dining and arts scene\. The award\-winning Forbes 4\-Star and...following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight… more
    Hilton (07/03/25)
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  • Regional Executive Chef - South East…

    Compass Group, North America (Delray Beach, FL)
    Unidine Position Title: Regional Executive Chef - South East Florida Salary: $125000 - $130000 Other Forms of Compensation: 15% Bonus Eligible Think Fresh! Lead ... concepts and services continues to push boundaries and modernize dining programs for hundreds of clients around the nation....and join our award-winning team! We're seeking a Regional Executive Chef to lead culinary operations across… more
    Compass Group, North America (06/27/25)
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  • Executive Sous Chef - The Reach Key…

    Hilton (Key West, FL)
    …themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + ... be managing around 16 team members, report to the Executive Chef and be mostly dedicated to...production and will preferably have a background in fine dining or luxury hotels **What will I be doing?**… more
    Hilton (06/26/25)
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  • Executive Sous Chef - Conrad

    Hilton (Washington, DC)
    …club lounge, and in\-room dining \._ In this role, you will assist the Executive Chef in overseeing the culinary operation with a focus on banquets managing ... events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure… more
    Hilton (06/20/25)
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