- IHG (Los Angeles, CA)
- …catering to more than 500 people + Encouraging and addressing guest feedback + Helping our Executive Chef and/or Executive Sous Chef plan events + ... **About Us** Do you see yourself as a ** Banquet Sous Chef ** ? What's your...take great pride in being genuine ambassadors of the InterContinental (R) brand. Shaped by decades of international know-how and… more
- IHG (Miami, FL)
- …as well as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. **_DUTIES AND RESPONSIBILITIES:_** + Supervise of ... take great pride in being genuine ambassadors of the InterContinental (R) brand. Shaped by decades of international know-how and...necessary to maintain adequate inventory levels. + Assist the Executive Chef in determining the minimum and… more
- IHG (Cleveland, OH)
- …well as brand standards and local policies and procedures. Serve as Executive Chef in his/her absence. At InterContinental Hotels we want our guests to relax ... control food usage to minimize waste. + Assist the Executive Chef in creating and testing new...Banquets, Maintenance, and Guest Services. Assist sales, catering, and banquet staffs with banquets, parties and other special events.… more
- IHG (San Diego, CA)
- …other regulatory agencies - regarding safety matters and kitchen inspections + Assist the Executive Chef in determining the minimum and maximum stocks of all ... job overview As the Banquet Sous- Chef you will be responsible...repair needs. PEOPLE GUEST EXPERIENCE RESPONSIBLE BUSINESS aCCOUNTABILITY Assists Executive Chef in supervising the preparation of… more
- IHG (San Diego, CA)
- …competitors and industry trends. Review and approve menu design and concepts with Executive Chef . Adhere to brand standards. + Drive financial performance for ... requirements, as well as brand standards and local policies and procedures. At InterContinental Hotels & Resorts (R) we want our guests to feel special, cosmopolitan… more
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