- Compass Group, North America (Jacksonville, FL)
- Chartwells K12 Position Title: Executive Chef - Culinary Innovation and Excellence for School Food Service Program-Jacksonville FL Chartwells K12's goal is to ... of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information,...to this position. Job Summary Are you a visionary Executive Chef with high-volume production and R&D… more
- Sodexo (New Haven, CT)
- …quality, safety, and operational excellence in healthcare settings.** **We are seeking an** ** Executive Chef of Culinary Operations** **for Yale New Haven ... focused cafe with Peet's coffee shop in our New Haven Cafe. The ** Executive Chef of Culinary Operations** roleis approximately 80% administrative and 20%… more
- ARAMARK (Charleston, SC)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... items, including production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final… more
- Atrium Hospitality (Sioux Falls, SD)
- …Join our team at the Sioux Falls Sheraton as we search for a passionate and innovative Executive Chef to take our culinary experience to the next level! With ... surface, volumes, weights, and measures. **Preferred Licenses/ Certification:** Certification as " Executive Chef " or culinary degree from recognized… more
- Spanish Peaks Mountain Club (San Diego, CA)
- …maintain staffing schedules, ensuring appropriate coverage + Oversee menu development with Executive Chef , culinary innovation, and food presentation, ... internally. At Pendry , It's All Because of YOU! Chef de Cuisine Imagine turning your passion and talent...proper stock levels + Managing, in conjunction with the Executive Steward, the inventory, control and breakage/loss reduction of… more
- The Resort at Paws Up (Greenough, MT)
- …and communicate production needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate and ensure production ... to add a Sous Chef to our team. The Sous Chef is responsible for the culinary programs at The Resort at Paws Up. Supervises, delegates and works "hands-on"… more
- ASM Global (Del Mar, CA)
- …are at the forefront of everything we do. We are seeking an experienced and passionate Executive Chef to lead our culinary team at the Del Mar Fairgrounds ... connections with local food and beverage purveyors. Supervisory Responsibilities Directing Executive Sous Chef and culinary staff of over 300 individuals… more
- The Resort at Paws Up (Greenough, MT)
- …and communicate production needs to culinary team members + Meet daily with Executive Chef and Culinary management to coordinate and ensure production ... a Sous to add to our team. The role of the Sous Chef is to assists in the culinary management and food creation of an assigned restaurant outlet. What We Offer:… more
- The Resort at Paws Up (Greenough, MT)
- …and communicate production needs to culinary team members * Meet daily with Executive Chef and Culinary management to coordinate and ensure production ... Employee lunch provided See for Yourself! https://youtu.be/OMstfigzWXk?si=VLVEQDaAGChmD9it The Seasonal Sous Chef of Glamping is an integral part of this unique… more
- ARAMARK (Boston, MA)
- **Job Description** Aramark Sports + Entertainment is seeking an Executive Chef to lead culinary operations at the House of Blues in Boston. As the ... Executive Chef , you will oversee the culinary team, including chef managers and hourly staff, while developing and executing innovative culinary … more
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