- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed ... public assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We… more
- Boston College (Chestnut Hill, MA)
- …+ Perform other related duties as assigned. **Supervision Received:** + Reports to Production ( Kitchen ) Manager ; Executive Chef may also provide ... an endowment in excess of $3.5 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize...the ordering of food and supplies as directed by kitchen manager . + Support the budget process… more
- King's Seafood Company (King, NC)
- …product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen Manager and ... a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on experience… more
- Bern's Steak House (Tampa, FL)
- …a respectful environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef… more
- Compass Group, North America (Sunnyvale, CA)
- …breadth of accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary ... focus on culinary excellence, authentic cuisines, and fresh, local ingredients, the Executive Chef creates innovative menus and exceptional dining experiences… more
- King's Seafood Company (San Diego, CA)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... Chef , you will be partnered with the Executive Chef and serve as an integral...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (TX)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... Chef , you will be partnered with the Executive Chef and serve as an integral...management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- US Foods (Rosemont, IL)
- …years relevant culinary experience **required** + Current ServSafe Food Protection Manager Certificate **required** + Research and Development Chef certification ... SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! The Sous Chef will manage the day to day operations of the US… more
- Omni Hotels (Houston, TX)
- …+ To control physical area where food preparation occurs. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high standard ... costs are minimized. Will report to and assist the Executive Chef in the coordination of all...Restaurant experience preferred, which includes server training, tastings and chef dinners. + Serve Safe certified food manager… more
- SpaceX (TX)
- …operation in multiple kitchen outlets environments and service formats + Support executive chef and/or sous chef /s with operation, team development, and ... company's guests and/or VIPs. This individual works with the executive chef to conceptualize and oversee multiple...20 or more team members + Advanced knowledge of kitchen equipment and safe kitchen operations +… more
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