• Catering Executive Chef

    ARAMARK (Louisville, KY)
    …It takes skills, dedication, patience, and the right opportunities. We?re looking for a Catering Executive Chef Manager who can help us deliver the best ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
    ARAMARK (09/26/25)
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  • Executive Chef / Kitchen…

    Nova Hospitality (Liberty Hill, TX)
    We're seeking an experienced, hands-on Executive Chef /Kitchen Manager to lead our kitchen and support our growth. This is a full-time leadership position for ... someone who thrives in a fast-paced environment, leads from the line, and brings both skill and heart to the table. You'll have the opportunity to put your mark on the menu, keeping the local favorites people love, but also bringing your creativity to develop… more
    Nova Hospitality (11/06/25)
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  • Sous Chef , Saint Francis South, Patient…

    Saint Francis Health System (Tulsa, OK)
    …and kitchen standards are adhered to at all times. In the absence of the executive chef or manager , as directed, communicates effectively with management and ... performs related responsibilities. Assists the executive chef by participating in scheduling, evaluation and monitoring of staff daily according to policy and… more
    Saint Francis Health System (10/31/25)
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  • Sous Chef Supervisor

    Corewell Health (Royal Oak, MI)
    Job Summary Reporting directly to the Executive Chef / Manager of Nutrition Services, this role is responsible for the delivery of culinary services for ... of 3 years culinary experience in scratch cooking establishments. + CRT-ServSafe Manager - NRA National Restaurant Association Upon Hire required Preferred +… more
    Corewell Health (10/28/25)
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  • Executive Sous Chef - Gotham Club…

    ARAMARK (San Francisco, CA)
    …that aligns with the Gotham Club?s members and leaders? expectations. In partnership with the Executive Chef and General Manager , this leader will uphold the ... professional service. + **Menu & Recipe Execution:** Assist the Senior Executive Chef with developing and executing seasonal and event-based menus, adhering to… more
    ARAMARK (11/09/25)
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  • Chef Manager

    Syracuse University (Syracuse, NY)
    With general supervision from the Campus Executive Chef , the Chef Manager provides oversight and is ultimately responsible for the culinary direction for ... the central kitchen Department. The successful candidate will bring novel, on-trend national and international concepts to the University. The candidate will understand flavors and presentation and incorporate those skills into large and small events. The… more
    Syracuse University (09/30/25)
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  • Chef de Cuisine

    Guest Services (Big Sur, CA)
    …kitchen. The Chef de Cuisine prepares foods for service according to assignment by the Executive Chef and General Manager . The Chef de Cuisine must ... de Cuisine is the direct management assistant to the Executive Chef and is second in command...of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + High School… more
    Guest Services (09/18/25)
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  • Senior Banquet Chef

    Marriott (Clayton, MO)
    …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior quality… more
    Marriott (11/07/25)
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  • Catering Sous Chef

    Sodexo (Los Angeles, CA)
    …culinary staff, fostering a collaborative and high-performing team + Collaborate with the Executive Chef and Catering Manager to develop innovative menus ... leading with creativity and precision? Cedars-Sinai is seeking a dedicated **Catering Sous Chef ** to help elevate our catering program. In this role, you'll be part… more
    Sodexo (09/12/25)
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  • Executive Chef - Restaurant…

    Compass Group, North America (Evanston, IL)
    …campus in December 2025 and are seeking a highly skilled and passionate Kitchen Manager ( Executive Chef ) to lead all back-of-house (BOH) operations. This ... **Location:** Evanston, IL **Position Title:** Executive Chef - Restaurant **Salary:** $75,000...and culinary best practices. + Collaborate with the FOH Manager and operational leadership on menu development, trend-driven seasonal… more
    Compass Group, North America (09/20/25)
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