- Sage Hospitality Group (Philadelphia, PA)
- …and utilize all leftovers as per SOP and with the help of the Executive Chef or Food Production Manager to minimize waste. + Attend all employee ... Overview** Assign, coordinate and supervise the set-up and food production areas within the service pastry kitchen to maximize...it up to par stock levels set by the Executive Chef . + Monitor and control food… more
- Boston College (Chestnut Hill, MA)
- …duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager ; Executive Chef may also provide direction. **Supervision ... $1.4 billion, and an endowment in excess of $3.5 billion. **Job Description** ** Chef ** B **asic Function and Responsibility:** Lead, supervise and organize a high… more
- Intermountain Health (Salt Lake City, UT)
- …decisions regarding food production for the Nutrition Services department. The Executive Chef may have direct reports depending on department structure. The ... dotted lines to ensure consistent quality and guidelines throughout the department. The Executive Chef will oversee operations with less than 4000 daily meal… more
- Brown University (Providence, RI)
- …will consist of (2) Assistant Directors of Culinary Operations and (1) Bake Shop Production Manager . In addition, this position will support its direct reports ... Woolley. This position may act on behalf of the Executive Chef in their absence. This position...support to Assistant Directors of Culinary Operations and Bakery Production Manager + Model effective leadership +… more
- Omni Hotels (Fort Lauderdale, FL)
- …the established standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all ... reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to...Chef . + Ensure coordination of butcher shop, garde manager and banquets all specified food on time and… more
- Trinity Health (Pontiac, MI)
- …general direction of the General Manager , Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary operations ... Joint Commission and THS standards. The Executive Chef coordinates the day-to-day food production and...and community initiatives. Under the direction of the General Manager , FANS, works collaboratively with all levels of FANS… more
- Compass Group, North America (Sunnyvale, CA)
- …breadth of accounts translates into exciting opportunities for our people! Job Summary The Executive Chef is responsible for the overall success of the culinary ... focus on culinary excellence, authentic cuisines, and fresh, local ingredients, the Executive Chef creates innovative menus and exceptional dining experiences… more
- Omni Hotels (Richmond, VA)
- …hotel in the heart of Downtown Richmond, is looking for an experienced and qualified Executive Chef to lead the Culinary Department. The Executive Chef ... for the overall efficiency of the kitchen and food production outlets, ensuring that all services provided achieve the...quality to meet our guests expectations. In addition, the Executive Chef advises the Director of Food… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed ... public assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We… more
- Compass Group, North America (Rochester, NY)
- Unidine Position Title: Regional Executive Chef - Upstate New York Salary: $80,000 to $100,000 Other Forms of Compensation: 10% Bonus Eligible (yearly) Think ... Essential Elements: Pivotal to each community, district and region's success, the System Executive Chef has overall accountability to meet and exceed the… more
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