- PF Changs (Albuquerque, NM)
- …immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.Job Summary:A Line Cook, Wok Cook, Cook, ... Chef De Partie, or Station Chef accommodates...the setup, operation, break down, and cleaning of all kitchen equipmentMay need to assist with washing dishes, sweeping/mopping… more
- Sodexo (Philadelphia, PA)
- **Role Overview** **SodexoMagic** is seeking a ** Kitchen Manager/ Chef Manager** to assist in managing culinary operations within the **American Airlines ... new culinary trends (hotels & restaurants); + 2-3 years of kitchen management or chef -level experience within a recognized concept or brand; + a demonstrated… more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... ambassadors of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with the Executive Kitchen Manager… more
- Sodexo (Denver, CO)
- …Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager** to join the elite team of professionals ... level experience within a thoughtfully designed travel oasis. The ideal Sous Chef candidate will have an eclectic menu knowledge and upscale experience, _with… more
- Albany Leadership (Albany, NY)
- …to prepare and serve food to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules and regulations as set by the state ? Prepare ... meal components as instructed ? Perform a variety of clean-up duties in the kitchen , serving area, and other designated areas ? Maintain a friendly and cooperative… more
- US Foods (Rosemont, IL)
- …SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! The Sous Chef will manage the day to day operations of the US ... the Rosemont, IL location.** **RESPONSIBILITIES:** + Supervising US Foods Kitchen Operations + Manage the US Foods kitchen...between EB & MB Brands + Supporting Culinary Team/Brands Chef Initiatives + Manage the culinary kitchens and events… more
- Bern's Steak House (Tampa, FL)
- …environment that is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in maintaining a motivated, ... training staff + Responsible for daily function of the kitchen operations + Maintain professionalism with team members, managers...Able to make great quality food + Communicate with Chef de Cuisine and Executive Chef next… more
- The Whole Person (Kansas City, MO)
- …and execute properly all recipes and menu items + Run all aspects of the kitchen while chef is teaching EmployAbilities Program REQUIRED SKILLS + Minimum two ... 40 years in the Greater Kansas City Area Title: Chef Assistant Department: Catering Reports to: Chef ...years working in commercial kitchen . + Current (or ability to get) Food Handler's… more
- NBC Universal (Universal City, CA)
- …during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production Kitchen . This Chef has advanced knowledge of culinary ... proficiency in culinary techniques, and a proven passion for culinary innovation. The Chef will bring expertise in flavor development and culinary executions and be… more
- Commander, Navy Installations (Norfolk, VA)
- …ethnic recipes). Coordinates with the Club Manager in prioritizing the work of the kitchen staff and in directing certain kinds of food preparation. Develops new and ... ability to exercise continuous safety control of all operating machinery in the kitchen , dining room and bar areas. Knowledge and ability to inspect facilities,… more
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