• Sous Chef

    The Resort at Paws Up (Greenough, MT)
    …work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful, but we are willing to invest in and ... or Seasonal We're seeking a skilled and passionate Sous Chef who thrives in the outdoors and is eager...aspects of kitchen operations, from prep to service + Lead and support line cooks, ensuring consistency,… more
    The Resort at Paws Up (12/18/25)
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  • Sous Chef - Green O

    The Resort at Paws Up (Greenough, MT)
    …work; Certificate in culinary arts or relevant field + Experience as a Lead Line Cook , or Sous Chef is helpful, but we are willing to invest and teach ... add to our team. The role of the Sous Chef is to assists in the culinary management and...the staff and managing food-related functions + Prepare and cook foods of all types, either on a regular… more
    The Resort at Paws Up (12/18/25)
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  • Cook - 1

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Cook 1 Department: Food & Beverage Reports To: Lead Line Cook /Sous Chef FLSA Status: Non-Exempt Starting Rate: $17.25 per hour License: ... and organized work space under the direction of a Sous Chef or Lead Line Cook . To perform duties of this position successfully, a Cook 1 must meet… more
    Akwesasne Mohawk Casino Resort (11/28/25)
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  • Lead Line Cook - Aloft

    Sherman Associates, Inc. (Minneapolis, MN)
    Job Descriptions: The Lead Line Cook is responsible...and procedures. The Lead Line Cook works closely with the Executive Chef and ... Experience: Minimum Requirements + 5 years of line cook experience required + Turbo Chef experience preferred. + High School Diploma or GED + Ability… more
    Sherman Associates, Inc. (10/01/25)
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  • Line Prep/ Cook

    ASM Global (Pensacola, FL)
    …under the direction of the Executive Chef , Executive Sous Chef and/or Lead Line Cook . MAJOR DUTIES AND RESPONSIBILITIES: + Assist in the preparation ... Position: Line Prep/ Cook Facility: Pensacola Bay Center...Bay Center Department: Food and Beverage Reports To: Executive Chef FLSA Status: Part-time, Hourly, Non-Exempt GENERAL STATEMENT OF… more
    ASM Global (11/25/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    …more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook , supervisor, culinary school, or equivalent is required. ... job, stay for the career. We are Canteen. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (10/08/25)
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  • Sous Chef / Senior Cook / Kitchen…

    Compass Group, North America (Marshfield, WI)
    …service team members. **Job Summary** **Working as the Sous Chef / Senior Cook / Lead Line Cook / Kitchen Manager,** you will support the successful ... preparation and garnishment. You may supervise hourly associates and work with Executive Chef /Senior Director to develop new menus and assist with ordering. This is… more
    Compass Group, North America (12/13/25)
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  • Lead Line Cook

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef /Executive Sous Chef FLSA Status: ... Non-Exempt (Hourly) Closing Date: Open Until Filled SUMMARY: The Lead Line Cook is responsible...themselves in a professional manner. * Collaborates with Sous Chef about opportunities to enhance the quality of guests'… more
    Akwesasne Mohawk Casino Resort (12/17/25)
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  • Sous Chef -Brew Pub

    Sycuan (El Cajon, CA)
    …maintain a good driving record Desirable: + Multi-lingual Supervisory/Managerial Accountability: Direct: Lead Production Cook , Production Cook , Prep Cook ... of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing...production sheets, monitoring kitchen staff performance, and performing production cook duties as needed. + Prepares and cooks food… more
    Sycuan (11/20/25)
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  • Full Time Lead Line Cook

    Choctaw Nation of Oklahoma (OK)
    …**Weekly Earned Wage Access is an option for this position** **Job Purpose or Objective(s):** The Lead Line Cook ( Cook 3) is an advanced experienced ... at eating establishments. You will report to the Sous Chef of your Venue. **Primary Tasks:** 1. You will...is prepared for the next shift. 5. You will cook food by char-broiling, poaching, deep frying, pan-frying, saute,… more
    Choctaw Nation of Oklahoma (12/19/25)
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