- Hilton (Orlando, FL)
- …magical vacations\! The ideal candidate will have 2\-3 years of professional Line Cook experience, experience supporting high\-volume operations, possess strong ... of employment_ **What will I be doing?** As a Line Cook ll, you would be responsible...the heart of it all\! **Job:** _Culinary_ **Title:** _Line Cook II \(Full\-Time\) \- Hilton Orlando Buena… more
- University of Southern California (Los Angeles, CA)
- …to uphold our unifying values. We are seeking to build a pool of candidates for future Line Cook II (Culinary Specialist II ) positions to join our ... Are you eager to construct award-winning meals? Join us! The Culinary Specialist II will have the opportunity to prepare food for our guests, utilizing fresh,… more
- Omni Hotels (New Orleans, LA)
- …+ Must be able to work saute, grill and garde manger stations + One year line cook experience required; prior experience in a fine dining restaurant preferred + ... Ability to multi-task. + Must be able to stand for 8+ hours per day + Flexible scheduling to include nights, weekends, and holidays. Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are… more
- Marriott (Charlotte, NC)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Kimpton Hotels & Restaurants (WI)
- …policies and procedures. + Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. + Maintain a clean and sanitary ... regarding the menu. + Assist in the daily cleaning of the pantry, cooking line , prep kitchen, dish area, stairs, walk-in and prep area. SPECIFIC EXPERIENCE WE'RE… more
- Guest Services (Mount Rainier, MD)
- Compensation Amount: Prepare, cook , and serve food in a three meals per day dining room which serves up to 1,200 customers per day. Performs at a high level of ... & Meal Plan Available ESSENTIAL FUNCTIONS + Prepare and cook food items according to recipes, daily menus, and...recipes. + Strong knowledge of and ability to competently cook at all kitchen stations. + Able to complete… more
- ASM Global (Albuquerque, NM)
- … II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for preparing ... detail, and the ability to work independently or lead Cook I staff as needed. This role works in...menu items for each banquet event order. + Prepare, cook , and present a wide variety of hot and… more
- Guest Services (Mount Rainier, MD)
- …"from scratch" and follow recipes . + Able to perform all Line Cook or Cook II duties. PHYSICAL AND MENTAL REQUIREMENTS + Move about to accomplish tasks, ... servers. They must be a working Sous Chef able to balance ordering, inventories, line work, schedules, food safety and prep on a daily basis. This position reports… more
- Hilton (Portland, OR)
- We are looking for a Cook II to join the team at...possess:** .A minimum of 2 years experience as a line cook \(preferably in an upscale restaurant or ... Museum, Tom McCall Waterfront Park, and the Arlene Schnitzer Concert Hall\. A Cook II is responsible for preparing food items in the hotel's continuing effort to… more
- Hilton (Portland, OR)
- The Duniway, a Hilton hotel \(https://www\.hilton\.com/en/hotels/pdxtphh\-the\-duniway\-portland/\), is looking for a Cook II to join their culinary team\! Our ... the following: + A minimum of 2years experienceas a line cook \(preferablyin upscale restaurant or hotel...of the collective bargaining agreement if applicable\. _ A Cook II is responsible for preparing food… more
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