- Kimpton Hotels & Restaurants (Palm Springs, CA)
- …educated regarding the menu. + Assist in the daily cleaning of the pantry, cooking line , prep kitchen, dish area, stairs, walk-in and prep area. SPECIFIC ... Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. +...of all food to the guests. + The demonstration, preparation and execution of each menu item and the… more
- Sage Hospitality Group (Chicago, IL)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... life for our guests and each other. **Job Overview** Prepare food items in accordance with production requirements and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up.… more
- OTG (Denver, CO)
- …for guests. Responsibilities : An OTG Cook III will work on the line in...OTG Cook I will work in OTG's prep kitchens and/or on the line of ... NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook III now and drive a new...drive it. ROLE AND RESPONSIBILITIES Position Summary: Ability to prepare food to correct temperature, portion, and plating specifications… more
- OTG (Jamaica, NY)
- …and sanitized area, is critical to success in this role. Responsibilities : + An OTG Cook III will work on the line in one of OTG's concepts + Be able to ... NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook III now at JFK and drive...for delivering the OTG guest experience. The ability to prepare food to the correct temperature, portion , and… more
- Hilton (San Diego, CA)
- …the collective bargaining agreement if applicable\._ **What will I be doing?** As a Cook III , you would be responsible for preparing, maintaining and monitoring ... following: + Minimum of 1 year experience as a cook or line cookhighly preferable + The...for performing the following tasks to the highest standards: Prepare , maintain and monitor quality control for hot food… more
- IHG (Santa Monica, CA)
- …represents the Americas flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** As Cook III at Regent Santa Monica Beach, you will play ... key role in the successful daily operations of the line , ensuring efficiency, quality, and compliance with safety and...As well as keeping up with ticket times and prep items. **A little bit about your day:** Reporting… more
- Sage Hospitality Group (New Orleans, LA)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... are kept at proper temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note any out-of-stock items… more
- Sage Hospitality Group (Denver, CO)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... are kept at proper temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up. + Note any out-of-stock items… more
- Sage Hospitality Group (Denver, CO)
- …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... communities. We set new standards in hospitality. **Job Overview** Prepare food items in accordance with production requirements and...temperatures. + Check pars for shift use, determine necessary preparation , freezer pull and line set up.… more
- Marriott (Forest Heights, MD)
- …describing the overall purpose of the job Responsible for advanced food production, food preparation and a la carte line cooking according to company standards. ... per hour **Gaylord Entertainment** **JOB DESCRIPTION** **Job Title:** Culinary III **Department:** F&B - Banquet Kitchen, F&B Outlet **Company:** Gaylord… more