- ARAMARK (Philadelphia, PA)
- …role offers a rare opportunity to leave a visible, lasting mark on a national culinary program . This role offers meaningful exposure to senior Aramark and Amtrak ... Marketing Manager - Amtrak Culinary Programs Requisition...and guest experience, partnering directly with Amtrak and Aramark's culinary , operations , and marketing leaders. Your work… more
- Montana State University (Bozeman, MT)
- …Classification Title Culinary Prof III/Prod Mngr I - BZ Working Title Culinary Production Manager Brief Position Overview Culinary Services is looking ... food truck, MSU Catering, Indulge In-House Bakery, and the Farm to Campus Program . Duties and Responsibilities The Production Manager is responsible to manage… more
- University of Southern California (Los Angeles, CA)
- …Director of Culinary Operations Campus Dining is in charge of the culinary vision and direction of the dining program and is responsible for all aspects ... our unifying values. We are seeking a Director of Culinary Operations Campus Dining to join our...Manager as direct reports. + In addition, the Culinary Director will work closely with Hospitality Purchasing and… more
- Whitsons Culinary Group (Matteson, IL)
- General Manager - Matteson Culinary Center Matteson, IL, USA Requisition Number 15482 Location Matteson Culinary Job Description Food Service General ... you a food service leader who's passionate about people, operations , and purpose? Join our school nutrition team as...in K-12 programs required. Strong interest in school nutrition program development.* Culinary background is required -… more
- Brown University (Providence, RI)
- …positions. + Provide leadership and oversight into the culinary production operations . + Provide support/supervision of program with respect to the process, ... freshness, and presentation. In this position, the Director of Culinary Operations is responsible for overseeing the...oversee a staff of three, comprised of (2) Assistant Culinary Directors and (1) Bake Shop Manager ,… more
- Compass Group, North America (Windsor, CT)
- Flik Hospitality Group + We are hiring immediately for a ** Culinary Manager in Training** position. + **Location** : 99 Lamberton Rd, Windsor, CT 06095 _Note: ... experience at a designated location and participation in Compass Group's Accelerated Manager Program (AMP). Successful completion of AMP may require relocation… more
- Compass Group, North America (Petoskey, MI)
- …17,000 professional food service team members. **Job Summary** As a Food Production Manager III, you will be responsible for assisting the Executive Chef and/or the ... This is an exciting opportunity for an organized, enthusiastic and detail-oriented manager who is constantly seeking a better way to conduct business. **Essential… more
- SUNY Schenectady County Community College (Schenectady, NY)
- …Description: SUNY Schenectady invites applications for the position of Dean of Hotel, Culinary Arts, Tourism, and Business (HCAT). Reporting to the Vice President of ... is responsible for the management of the division, the culinary facilities and the culinary and banquet...In addition, the Dean will oversee HCAT's six public-facing operations : Casola Dining Room, Pane e Dolce, the Confections… more
- Compass Group, North America (Sandy, UT)
- …the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** **Summary** : The Culinary Supervisor supports day-to-day culinary operations ... convention centers, or large-scale catering. + Familiarity with inventory systems or event-based culinary operations . **Apply to Levy today!** _Levy is a member… more
- Presbyterian Homes and Services (St. Paul, MN)
- Overview Presbyterian Homes & Services - Highland Path is seeking a Nutrition & Culinary Supervisor to join its team. The Nutrition & Culinary Services ... and dining experiences for customers by supervising and instructing Nutrition & Culinary Services staff, and participating in meal preparation and service consistent… more
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